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101252 Starch

Starch soluble GR for analysis ISO. CAS 9005-84-9, pH 6.0 - 7.5 (20 g/l, H₂O, 25 °C).

Starch MSDS (material safety data sheet) or SDS, CoA and CoQ, dossiers, brochures and other available documents.

Synonyms: Amylum, Potato starch for determination of diastase

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101252
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Overview

Replacement Information

Key Spec Table

CAS #Empirical Formula
9005-84-9(C₆H₁₀O₅)n

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      1012520250
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          		 Plastic bottle 250 g
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          1012521000
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              		 Plastic bottle 1 kg
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              Description
              Catalogue Number101252
              SynonymsAmylum, Potato starch for determination of diastase
              OverviewCarbohydrate
              Starch is generally composed of two molecule types: amylose and amylopectin. Starch and modified starches are important excipients. They act as fillers/binders.
              References
              Product Information
              CAS number9005-84-9
              EC number232-686-4
              GradeISO
              Hill Formula(C₆H₁₀O₅)n
              HS Code3505 10 00
              Quality LevelMQ100
              Applications
              ApplicationStarch soluble GR for analysis ISO. CAS 9005-84-9, pH 6.0 - 7.5 (20 g/l, H₂O, 25 °C).
              Biological Information
              Physicochemical Information
              pH value6.0 - 7.5 (20 g/l, H₂O, 25 °C)
              Bulk density300 kg/m3
              Solubility50 g/l
              Dimensions
              Materials Information
              Toxicological Information
              Safety Information according to GHS
              Storage class10 - 13 Other liquids and solids
              WGKWGK 1 slightly hazardous to water
              Disposal3
              Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
              Safety Information
              Product Usage Statements
              Storage and Shipping Information
              StorageNoTempLimit
              Packaging Information
              Transport Information
              Supplemental Information
              Specifications
              Appearance (color)white
              Appearance (description)fine powder
              pH-value (2 %; water)6.0 - 7.5
              Sensitivitypasses test
              Reducing matter (as maltose)max 0.7
              Sulfated ashmax 0.4
              Loss on drying (105 °C, 2 h)max 10
              Suitability as enzyme substrate (for amylases)passes test
              Iso reagent
              Global Trade Item Number
              Catalogue Number GTIN
              1012520100 04022536018577
              1012520250 04022536018591
              1012521000 04022536018614

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              Categories

              Life Science Research > Inhibitors and Biochemicals > Biochemicals > Carbohydrates