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109293 寇氏吲哚試劑

Overview

Replacement Information

Products

Catalogue NumberPackaging Qty/Pack
1.09293.0100 玻璃瓶 100 ml
Description
Catalogue Number109293
References
Product Information
HS Code3824 99 79
Quality LevelMQ200
Applications
Biological Information
Physicochemical Information
Density0.92 g/cm3 (20 °C)
Flash point36 °C
Dimensions
Materials Information
Toxicological Information
Safety Information according to GHS
Hazard Pictogram(s) Hazard Pictogram(s)
Hazard Pictogram(s)
Hazard Pictogram(s)
Hazard Statement(s)H226: Flammable liquid and vapour.
H290: May be corrosive to metals.
H302: Harmful if swallowed.
H314: Causes severe skin burns and eye damage.
H317: May cause an allergic skin reaction.
H335: May cause respiratory irritation.
H336: May cause drowsiness or dizziness.
Precautionary Statement(s)P210: Keep away from heat, hot surfaces, sparks, open flames and other ignition sources. No smoking.
P233: Keep container tightly closed.
P280: Wear protective gloves/ protective clothing/ eye protection/ face protection/ hearing protection.
P301 + P312: IF SWALLOWED: Call a POISON CENTER/doctor if you feel unwell.
P303 + P361 + P353: IF ON SKIN (or hair): Take off immediately all contaminated clothing. Rinse skin with water.
P305 + P351 + P338: IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing.
Signal WordDanger
Storage class3 Flammable liquids
WGKWGK 1 slightly hazardous to water
Safety Information
Categories of dangerflammable, harmful, irritant
Product Usage Statements
Storage and Shipping Information
StorageStore at +2°C to +8°C.
Packaging Information
Transport Information
Declaration (railroad and road) ADR, RIDUN 2920 , 8 (3), II
Declaration (transport by air) IATA-DGRUN 2920 , 8 (3), II
Declaration (transport by sea) IMDG-CodeUN 2920 , 8 (3), II, Segregation Group: 1 (Acids)
Supplemental Information
Specifications
Growth promotion test in accordance with the current version of DIN EN ISO 11133.
Indole formation (Escherichia coli ATCC 8739 (WDCM 00012))+
Indole formation (Escherichia coli ATCC 25922 (WDCM 00013))+
Indole formation (Escherichia coli ATCC 11775 (WDCM 00090))+
Indole formation (Escherichia coli DSM19683 (WDCM00179))+
Indole formation (Enterobacter aerogenes ATCC 13048)-
Indole formation (Citrobacter freundii ATCC 43864 (WDCM 00006))-
Indole formation (Salmonella typhimurium ATCC 14028 (WDCM 00031))-
Indole formation (Salmonella enteritidis ATCC 13076 (WDCM 00030))-
Tested in DEV-Tryptophan broth art. no. 1.10694 (after incubation for 24 h ± 3 h at 34 °C to 38 °C, aerobic).
Positive reaction: Formation of a red ring (surface layer) within 3 minutes.
Negative reaction: Yellow/brown ring (surface layer) within 3 minutes.
Global Trade Item Number
Catalogue Number GTIN
1.09293.0100 04022536113227

Documentation

寇氏吲哚試劑 MSDS

Title

Safety Data Sheet (SDS) 

寇氏吲哚試劑 Certificates of Analysis

Product Number PackagingSpecificationLot Number
1.09293.0100 玻璃瓶PDF Specification Document

Technical Info

Title
DEV Tryptophan Broth, 110694
Fluorocult Brilliant Green 2 %-Bile (BRILA) Broth, 112587
Fluorocult DEV Lactose Peptone Broth, 104037
Fluorocult ECD Agar, 104038
Fluorocult Lauryl Sulfate Broth, 112588
KOVACS Indole Reagent, 109293
Lactose TTC Agar with Tergitol 7, 107680
SIM Medium, 105470
Tryptone Water, 110859

Data Sheet

Title
Data Sheet -109293

Related Products & Applications

Accessories (Secondary)

Categories

Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Microbiological Water Testing for Hospital & Clinical
IVD/OEM Materials & Reagents > Microscopy > Bacteriology > Auxiliaries for Bacteriology
Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Microbiological Water Testing for Pharmaceutical & Cosmetics Industry
Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Product > Dehydrated and Ready-to-use Culture Media
Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Water Testing for Municipal & Environmental Water
Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Organism > E. Coli O157 & STEC
Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Microbiological Water Testing for Food & Beverage Industry > Identification