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116141 SupelcoSucrose (Saccharose) Test

Method: reflectometric with test strips and reagent 0.25 - 2.50 g/l Reflectoquant®

Sucrose (Saccharose) Test MSDS (material safety data sheet) or SDS, CoA and CoQ, dossiers, brochures and other available documents.

SDS
CoA
Technical Information
Application Notes
User Guides

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Recommended Products

Overview

Replacement Information
Replacement Information	In North America 1.16141.0001 replaces and is identical to 1.16141.0007

Products

Catalogue Number	Packaging	Qty/Pack
1.16141.0001	Plastic box	50 tests	Add To Favorites Add To Favorites Added To My Favorites

Description
Catalogue Number	116141
Replaces	1161410007; 1.16141.0007
Overview	The Reflectoquant® Sucrose test is suitable for determination of sucrose in beverages, e. g. fruit/vegetable juice and refreshment drinks after appropriate sample pretreatment or dilution. Sucrose (saccharose) is cleaved by sucrose phosphorylase into fructose and glucose-1-phosphate. The latter is converted by phosphoglucomutase into glucose-6-phosphate. This is in turn oxidized by NAD under the catalytic effect of glucose-6-phosphate dehydrogenase to gluconate-6-phosphate. In the presence of diaphorase the NADH formed in the process reduces a tetrazolium salt to a blue formazan that is determined reflectometrically on the RQflex®. For the determination of only glucose please refer to our MQuant® or Reflectoquant® Glucose tests.

References

Product Information
HS Code	3822 19 90
Quality Level	MQ100

Applications

Biological Information

Physicochemical Information

Dimensions

Materials Information

Toxicological Information

Safety Information according to GHS
Hazard Pictogram(s)
Hazard Statement(s)	H290: May be corrosive to metals. H315: Causes skin irritation. H319: Causes serious eye irritation.
Precautionary Statement(s)	P234: Keep only in original packaging. P264: Wash skin thoroughly after handling. P280: Wear protective gloves/ eye protection/ face protection. P302 + P352: IF ON SKIN: Wash with plenty of water. P305 + P351 + P338: IF IN EYES: Rinse cautiously with water for several minutes. Remove contact lenses, if present and easy to do. Continue rinsing. P332 + P313: If skin irritation occurs: Get medical advice/ attention.
Signal Word	Warning
Storage class	8A Combustible, corrosive hazardous materials
WGK	WGK 1 slightly hazardous to water

Safety Information

Product Usage Statements

Storage and Shipping Information
Storage	Store at +2°C to +8°C.

Packaging Information

Transport Information
Declaration (railroad and road) ADR, RID	UN 3316 , 9, II
Declaration (transport by air) IATA-DGR	UN 3316 , 9, II
Declaration (transport by sea) IMDG-Code	UN 3316 , 9, II

Supplemental Information

Specifications
function control	entspricht
Assay - standard 1	0.26 - 0.34 mg/l
- standard 2	1.12 - 1.38 mg/l
- standard 3	1.80 - 2.20 mg/l

Global Trade Item Number
Catalogue Number	GTIN
1.16141.0001	04022536965710

Documentation

Sucrose (Saccharose) Test SDS

Title
Safety Data Sheet (SDS)

Sucrose (Saccharose) Test Certificates of Analysis

Product Number	Packaging	Specification	Lot Number
1.16141.0001	Plastic box	PDF Specification Document	Enter Lot Number

Technical Info

Title
Interferences Dilution
Interferences spiking standard addition

Application Notes

Title
Sucrose (Saccharose) in Soft Drinks
Sucrose (saccharose) in Chocolate
Sucrose (saccharose) in fruit juices

User Guides

Title
Tube label 1.16141
User Guide (IFU) - 1.16141

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