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111640 Agar s lysinem a železem

pro mikrobiologii GranuCult® plus

Agar s lysinem a železem MSDS (material safety data sheet) or SDS, CoA and CoQ, dossiers, brochures and other available documents.
ph Value: 6.7 (32 g/l, H₂O, 37 °C) Solubility: 32 g/l
111640
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Přehled

Replacement Information

Tabulka spec. kláve

ph ValueSolubility
6.7 (32 g/l, H₂O, 37 °C)32 g/l

Products

Katalogové čísloBalení ks/bal.
1116400500 Plastová láhev 500 g
Description
Catalogue Number111640
References
Product Information
HS Code3821 00 00
Quality LevelMQ200
Applications
Biological Information
Physicochemical Information
pH value6.7 (32 g/l, H₂O, 37 °C)
Bulk density713 kg/m3
Solubility32 g/l
Dimensions
Materials Information
Toxicological Information
Safety Information according to GHS
Storage class10 - 13 Ostatní kapalné a tuhé látky
WGKWGK 3 látka silně ohrožující vody
Disposal3
Relativně nereaktivní organické reagencie mohou být shromažďovány v kontejneru A. Pokud jsou halogenované, musí být umístěny v kontejneru B. U pevných reziduí použijte kontejner C.
Safety Information
Product Usage Statements
Storage and Shipping Information
StorageSkladovat od +15°C až +25°C.
Packaging Information
Transport Information
Supplemental Information
Specifications
Appearance (clearness)clear
Appearance (color)violet
pH-value (25 °C)6.5 - 6.9
Growth (Shigella flexneri ATCC 12022 (WDCM 00126))good to very good
Growth (Escherichia coli ATCC 25922 (WDCM 00013))good to very good
Growth (Salmonella typhimurium ATCC 14028 (WDCM 00031))good to very good
Growth (Salmonella enteritidis NCTC 5188 (WDCM 00119))good to very good
Growth (Citrobacter freundii ATCC 8090)good to very good
Growth (Proteus mirabilis ATCC 29906 (WDCM 00023))good to very good
Growth (Morganella morganii ATCC 25830 (WDCM 00112))good to very good
Butt (Shigella flexneri ATCC 12022 (WDCM 00126))yellow
Butt (Escherichia coli ATCC 25922 (WDCM 00013))yellow
Butt (Salmonella typhimurium ATCC 14028 (WDCM 00031))violet and black
Butt (Salmonella enteritidis NCTC 5188 (WDCM 00119))violet and black
Butt (Citrobacter freundii ATCC 8090)yellow and black
Butt (Proteus mirabilis ATCC 29906 (WDCM 00023))yellow and black
Butt (Morganella morganii ATCC 25830 (WDCM 00112))yellow
Slant surface (Shigella flexneri ATCC 12022 (WDCM 00126))violet
Slant surface (Escherichia coli ATCC 25922 (WDCM 00013))violet
Slant surface (Salmonella typhimurium ATCC 14028 (WDCM 00031))violet
Slant surface (Salmonella enteritidis NCTC 5188 (WDCM 00119))violet
Slant surface (Citrobacter freundii ATCC 8090)violet
Slant surface (Proteus mirabilis ATCC 29906 (WDCM 00023))reddish brown
Slant surface (Morganella morganii ATCC 25830 (WDCM 00112))reddish brown/violet
Incubation: 16 - 24 hrs.; 35 °C; aerobic.
Global Trade Item Number
Katalogové číslo GTIN
1116400500 04022536134130

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Kategorie

Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Shigella
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Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Product > Dehydrated and Ready-to-use Culture Media
Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Organism > E. Coli O157 & STEC
Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Organism > Salmonella
Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Salmonella