14-630 Sigma-AldrichKDR Protein, active, 10 µg
Active, N-terminal His6-tagged, recombinant, human KDR amino acids 790-end,
for use in Kinase Assays.
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Active, N-terminal His6-tagged, recombinant, human KDR amino acids 790-end, for use in Kinase Assays. Less<<
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Overview
Replacement Information |
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Description | |
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Catalogue Number | 14-630 |
Brand Family | Upstate |
Trade Name |
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Description | KDR Protein, active, 10 µg |
Overview | human KDR expressed by baculovirus in Sf21 insect cells |
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Product Information | |
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Quality Level | MQ100 |
Applications | |
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Application | Active, N-terminal His6-tagged, recombinant, human KDR amino acids 790-end, for use in Kinase Assays. |
Key Applications |
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Physicochemical Information |
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Dimensions |
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Materials Information |
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Safety Information according to GHS |
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Storage and Shipping Information | |
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Storage Conditions | 6 months at -70°C |
Packaging Information | |
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Material Size | 10 µg |
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Supplemental Information |
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Specifications |
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Global Trade Item Number | |
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Catalogue Number | GTIN |
14-630 | 04053252277849 |
Documentation
KDR Protein, active, 10 µg MSDS
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KDR Protein, active, 10 µg Certificates of Analysis
Title | Lot Number |
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KDR, active - D7SN051U-O | D7SN051U-O |
KDR, active - D7SN051U-P | D7SN051U-P |
FAQ
Question | Answer |
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Why is it important to shake the reaction mixture during the incubations? | It is important to shake the reaction mixture during incubations so that the substrate and the enzyme get good interaction. If you do not have access to a shaking incubator, use a water bath for the incubations, removing the tubes regularly to vortex. |
What type of buffer is best for lysis when attempting to preserve a protein? | The best buffer is Buffer A. It is composed of 50mM Tris/HCl, pH 7.5, 1mM EGTA, 1mM EDTA, 1mM Sodium Orthovanadate (activated), 10mM Na B-glycerolphosphate, 50mM NaF, 5mM Na pyrophosphate, 1% w/v Triton X-100, 0.1% w/v 2-mercaptoethanol, 1ug/ml each of aprotinin, leupeptin and pepstatin, 1mM PMSF and 1mM microcystin (this is optional). QS with water. You may store Buffer A in aliquots at -20°C for 6 months. |