105020 SAFCL-Leucyna
EMPROVE® EXPERT Ph Eur,ChP,JP,USP
More>> EMPROVE® EXPERT Ph Eur,ChP,JP,USP Less<<Synonyms: Leu
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Przegląd
Replacement Information |
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Tabela kluczowych gatunków
CAS # | EC Number | Hill Formula | Molar Mass | Grade Value |
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61-90-5 | 200-522-0 | C₆H₁₃NO₂ | 131.17 g/mol | Ph Eur,ChP,JP,USP |
Products
Numer katalogowy | Opakowanie | Ilość/opak. | |
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1050201000 | Butelka plastikowa | 1 kg |
Description | |
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Catalogue Number | 105020 |
Synonyms | Leu |
References |
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Product Information | |
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CAS number | 61-90-5 |
EC number | 200-522-0 |
Grade | Ph Eur,ChP,JP,USP |
Hill Formula | C₆H₁₃NO₂ |
Molar Mass | 131.17 g/mol |
HS Code | 2922 49 90 |
Structure formula Image | |
Quality Level | MQ500 |
Applications |
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Biological Information |
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Physicochemical Information | |
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Density | 1.17 g/cm3 (20 °C) |
Melting Point | 293 °C (rozkład) |
pH value | 5.5 - 6.5 (20 g/l, H₂O, 20 °C) |
Vapor pressure | <1 hPa (20 °C) |
Bulk density | 300 - 400 kg/m3 |
Solubility | 18.9 g/l |
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Materials Information |
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Toxicological Information |
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Safety Information according to GHS | |
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RTECS | OH2850000 |
Storage class | 10 - 13 Inne substancje ciekłe i stałe |
WGK | WGK 1 lekkie zanieczyszczenie wody |
Safety Information |
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Product Usage Statements |
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Storage and Shipping Information | |
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Storage | Przechowywać w +2°C do +30°C. |
Packaging Information |
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Transport Information |
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Supplemental Information |
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Global Trade Item Number | |
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Numer katalogowy | GTIN |
1050201000 | 04022536986364 |
Documentation
Emprove Dossier
Title | Version |
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9.0 |
Quality Management Dossier (Open Access)
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Operational Excellence Dossier
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L-Leucyna MSDS
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L-Leucyna Certificates of Analysis
Numer katalogowy | Opakowanie | Specyfikacja | Numer partii |
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1050201000 | Butelka plastikowa | Dokument ze specyfikacją, w formacie PDF |
Certificates
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