100241 SAFCKwas cytrynowy
bezwodny proszek EMPROVE® ESSENTIAL Ph Eur,BP,ChP,JP,USP,E 330,FCC
More>> bezwodny proszek EMPROVE® ESSENTIAL Ph Eur,BP,ChP,JP,USP,E 330,FCC Less<<Synonyms: 2-Hydroxypropane-1,2,3-tricarboxylic acid, Hydroxytricarballylic acid
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Przegląd
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Tabela kluczowych gatunków
CAS # | EC Number | Hill Formula | Chemical Formula | Molar Mass | Grade Value |
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77-92-9 | 201-069-1 | C₆H₈O₇ | (HOOCCH₂)₂C(OH)COOH | 192.12 g/mol | Ph Eur,BP,ChP,JP,USP,E 330,FCC |
Products
Numer katalogowy | Opakowanie | Ilość/opak. | |
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1002415000 | Butelka plastikowa | 5 kg | |
1002419029 | Podwójny worek PE | 25 kg |
Description | |
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Catalogue Number | 100241 |
Synonyms | 2-Hydroxypropane-1,2,3-tricarboxylic acid, Hydroxytricarballylic acid |
Description | Citric acid |
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Product Information | |
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CAS number | 77-92-9 |
EC number | 201-069-1 |
Grade | Ph Eur,BP,ChP,JP,USP,E 330,FCC |
Hill Formula | C₆H₈O₇ |
Chemical formula | (HOOCCH₂)₂C(OH)COOH |
Molar Mass | 192.12 g/mol |
HS Code | 2918 14 00 |
Structure formula Image | |
Quality Level | MQ500 |
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Materials Information |
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Toxicological Information | |
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LD 50 oral | LD50 Szczur 3000 mg/kg |
Safety Information | |
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Categories of danger | substancja dra?ni?ca |
Product Usage Statements |
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Storage and Shipping Information | |
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Storage | Przechowywać w +2°C do +30°C. |
Packaging Information |
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Transport Information | |
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Declaration (railroad and road) ADR, RID | Kein Gefahrgut |
Declaration (transport by air) IATA-DGR | No Dangerous Good |
Declaration (transport by sea) IMDG-Code | No Dangerous Good |
Supplemental Information |
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Global Trade Item Number | |
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Numer katalogowy | GTIN |
1002415000 | 04022536003245 |
1002419029 | 04022536939735 |
Documentation
Emprove Dossier
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9.0 |
Quality Management Dossier (Open Access)
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Operational Excellence Dossier
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Kwas cytrynowy MSDS
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Kwas cytrynowy Certificates of Analysis
Numer katalogowy | Opakowanie | Specyfikacja | Numer partii |
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1002415000 | Butelka plastikowa | Dokument ze specyfikacją, w formacie PDF | |
1002419029 | Podwójny worek PE | Dokument ze specyfikacją, w formacie PDF |
Certificates
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