841023 Sigma-AldrichKwas 2-naftoksyoctowy
2-Naphthoxyacetic acid for synthesis. CAS 120-23-0, molar mass 202.21 g/mol.
More>> 2-Naphthoxyacetic acid for synthesis. CAS 120-23-0, molar mass 202.21 g/mol. Less<<Kwas 2-naftoksyoctowy MSDS (material safety data sheet) or SDS, CoA and CoQ, dossiers, brochures and other available documents.
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Przegląd
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Tabela kluczowych gatunków
| CAS # | EC Number | Hill Formula | Molar Mass |
|---|---|---|---|
| 120-23-0 | 204-380-0 | C₁₂H₁₀O₃ | 202.21 g/mol |
Products
| Numer katalogowy | Opakowanie | Ilość/opak. | |
|---|---|---|---|
| 8410230100 | Butelka szklana | 100 g | |
| 8410239999 | 0 |
| Description | |
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| Catalogue Number | 841023 |
| References |
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| Product Information | |
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| CAS number | 120-23-0 |
| EC number | 204-380-0 |
| Hill Formula | C₁₂H₁₀O₃ |
| Molar Mass | 202.21 g/mol |
| HS Code | 2918 99 90 |
| Structure formula Image | |
| Quality Level | MQ200 |
| Applications | |
|---|---|
| Application | 2-Naphthoxyacetic acid for synthesis. CAS 120-23-0, molar mass 202.21 g/mol. |
| Biological Information |
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| Physicochemical Information | |
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| Melting Point | 155 - 157 °C |
| Dimensions |
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| Materials Information |
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| Toxicological Information | |
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| LD 50 oral | LD50 Szczur 500 mg/kg |
| Safety Information | |
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| Categories of danger | substancja szkodliwa |
| Product Usage Statements |
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| Storage and Shipping Information | |
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| Storage | Przechowywać poniżej +30°C. |
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| Supplemental Information |
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| Specifications | |
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| Assay (acidimetric) | ≥ 97.0 % |
| Melting range (lower value) | ≥ 154 °C |
| Melting range (upper value) | ≤ 158 °C |
| Identity (IR) | passes test |
| Global Trade Item Number | |
|---|---|
| Numer katalogowy | GTIN |
| 8410230100 | 04022536626154 |
| 8410239999 | 04027269297442 |
Documentation
Kwas 2-naftoksyoctowy MSDS
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Kwas 2-naftoksyoctowy Certificates of Analysis
| Numer katalogowy | Opakowanie | Specyfikacja | Numer partii |
|---|---|---|---|
| 8410230100 | Butelka szklana | Dokument ze specyfikacją, w formacie PDF | |
| 8410239999 | Dokument ze specyfikacją, w formacie PDF |