205546 Sigma-AldrichCaffeic Acid - CAS 331-39-5 - Calbiochem
A natural dietary compound reported to have anti-carcinogenic and anti-inflammatory properties.
More>> A natural dietary compound reported to have anti-carcinogenic and anti-inflammatory properties. Less<<Synonymes: 3,4-Dihydroxycinnamic Acid
Produits recommandés
Aperçu
Replacement Information |
---|
Tableau de caractéristiques principal
CAS # | Empirical Formula |
---|---|
331-39-5 | C₉H₈O₄ |
Prix & Disponibilité
Référence | Disponibilité | Conditionnement | Qté | Prix | Quantité | |
---|---|---|---|---|---|---|
205546-500MG |
|
Ampoule plast. | 500 mg |
|
— |
Product Information | |
---|---|
CAS number | 331-39-5 |
ATP Competitive | N |
Form | Tan crystalline solid |
Hill Formula | C₉H₈O₄ |
Chemical formula | C₉H₈O₄ |
Reversible | N |
Structure formula Image | |
Quality Level | MQ100 |
Applications |
---|
Biological Information | |
---|---|
Primary Target | 5-lipoxygenase |
Primary Target IC<sub>50</sub> | 3.7 µM against 5-lipoxygenase |
Purity | ≥95% by HPLC |
Physicochemical Information | |
---|---|
Cell permeable | Y |
Dimensions |
---|
Materials Information |
---|
Toxicological Information |
---|
Safety Information according to GHS | |
---|---|
RTECS | GD8950000 |
Safety Information | |
---|---|
R Phrase | R: 40 Limited evidence of a carcinogenic effect. |
S Phrase | S: 36/37 Wear suitable protective clothing and gloves. |
Product Usage Statements |
---|
Packaging Information | |
---|---|
Packaged under inert gas | Packaged under inert gas |
Transport Information |
---|
Supplemental Information |
---|
Specifications |
---|
Global Trade Item Number | |
---|---|
Référence | GTIN |
205546-500MG | 04055977203134 |
Documentation
Caffeic Acid - CAS 331-39-5 - Calbiochem FDS
Titre |
---|
Caffeic Acid - CAS 331-39-5 - Calbiochem Certificats d'analyse
Titre | Numéro de lot |
---|---|
205546 |
Références bibliographiques
Aperçu de la référence bibliographique |
---|
Yamanaka, N., et al. 1997. FEBS Lett. 405, 186. Chan, W.S., et al. 1995. Anticancer Res. 15, 703. Ploemen, J.H., et al. 1993. Food Chem. Toxicol. 31, 475. Koshihara, Y., et al. 1984. Biochim. Biophys. Acta 792, 92. |