Millipore Sigma Vibrant Logo

682151 Xanthine Oxidase, Buttermilk

Native xanthine oxidase from buttermilk. Complex metalloprotein that catalyzes oxidative hydroxylation of a variety of aromatic heterocycles and simple aldehydes. Catalyzes the oxidation of xanthine to uric acid.

Xanthine Oxidase, Buttermilk MSDS (material safety data sheet) or SDS, CoA and CoQ, dossiers, brochures and other available documents.
View Products on Sigmaaldrich.com
682151
가격 및 재고 조회

개요

Replacement Information

가격 및 재고여부

카탈로그 번호 재고 정보패킹 포장 단위 가격(VAT 별도) 수량
682151-10UCN
재고 정보 검색...
—
현재 재고 없음 현재 재고 없음
예상 출고 가능일 
단종품
제한된 수량 가능
재고여부 확인
    Remaining: will advise
      Remaining: will advise
      추천사항
      고객 서비스로 문의
      Contact Customer Service

      		 Glass bottle 10 u
      가격 검색...
      가격을 검색할 수 없습니다
      Minimum Quantity needs to be mulitiple of
      Maximum Quantity is
      가격 문의 추가 정보
      ()이 할인됨
       
      —
      가격 문의
      		 —
      682151-50UCN
      재고 정보 검색...
      —
      현재 재고 없음 현재 재고 없음
      예상 출고 가능일 
      단종품
      제한된 수량 가능
      재고여부 확인
        Remaining: will advise
          Remaining: will advise
          추천사항
          고객 서비스로 문의
          Contact Customer Service

          		 Glass bottle 50 u
          가격 검색...
          가격을 검색할 수 없습니다
          Minimum Quantity needs to be mulitiple of
          Maximum Quantity is
          가격 문의 추가 정보
          ()이 할인됨
           
          —
          가격 문의
          		 —
          Description
          OverviewNative xanthine oxidase from buttermilk. Complex metalloprotein that catalyzes oxidative hydroxylation of a variety of aromatic heterocycles and simple aldehydes. Catalyzes the oxidation of xanthine to uric acid.
          Catalogue Number682151
          Brand Family Calbiochem®
          References
          ReferencesMcWhirter, R.B. and Hille, R. 1991. J. Biol. Chem. 266, 23724.
          Product Information
          CAS number9002-17-9
          Unit of DefinitionOne unit is defined as the amount of enzyme that will convert 1.0 µmol of xanthine to uric acid per min at 25°C, pH 7.5.
          EC number1.1.3.22
          FormLiquid
          FormulationCrystalline suspension in 60% ammonium sulfate.
          PI5.3 - 5.4
          Quality LevelMQ100
          Applications
          Biological Information
          Specific Activity≥0.5 unit/mg protein
          Concentration Label Please refer to vial label for lot-specific concentration
          Physicochemical Information
          Contaminantslactoperoxidase: none
          Dimensions
          Materials Information
          Toxicological Information
          Safety Information according to GHS
          RTECSRQ8455000
          Safety Information
          Product Usage Statements
          Storage and Shipping Information
          Ship Code Blue Ice Only
          Toxicity Standard Handling
          Storage +2°C to +8°C
          Do not freeze Yes
          Canadian export regulations Due to the country and/or U.S. state of origin of the animal material used in this product, this product may not be exported to Canada.
          Packaging Information
          Transport Information
          Supplemental Information
          Specifications
          Global Trade Item Number
          카탈로그 번호 GTIN
          682151-10UCN 04055977225310
          682151-50UCN 04055977225327

          Documentation

          Xanthine Oxidase, Buttermilk MSDS

          타이틀

          물질안전보건자료(MSDS) 

          Xanthine Oxidase, Buttermilk Certificates of Analysis

          TitleLot Number
          682151

          References

          참고문헌 보기
          McWhirter, R.B. and Hille, R. 1991. J. Biol. Chem. 266, 23724.
          Data Sheet

          Note that this data sheet is not lot-specific and is representative of the current specifications for this product. Please consult the vial label and the certificate of analysis for information on specific lots. Also note that shipping conditions may differ from storage conditions.

          Revision16-September-2008 RFH
          DescriptionNative xanthine oxidase from buttermilk. Complex metalloprotein that catalyzes oxidative hydroxylation of a variety of aromatic heterocycles and simple aldehydes. Has an optimal pH of 4.6 and a pI of 5.3-5.4. Catalyzes the oxidation of xanthine to uric acid.
          FormLiquid
          FormulationCrystalline suspension in 60% ammonium sulfate.
          Concentration Label Please refer to vial label for lot-specific concentration
          CAS number9002-17-9
          RTECSRQ8455000
          EC number1.1.3.22
          Contaminantslactoperoxidase: none
          Specific activity≥0.5 unit/mg protein
          Unit definitionOne unit is defined as the amount of enzyme that will convert 1.0 µmol of xanthine to uric acid per min at 25°C, pH 7.5.
          Storage +2°C to +8°C
          Do Not Freeze Yes
          Toxicity Standard Handling
          ReferencesMcWhirter, R.B. and Hille, R. 1991. J. Biol. Chem. 266, 23724.