107687 MilliporeSucrose (saccharose)
Sucrose (saccharose) for biochem. Reag. Ph Eur. CAS 57-50-1, pH 7 (100 g/l, H₂O, 20 °C).
More>> Sucrose (saccharose) for biochem. Reag. Ph Eur. CAS 57-50-1, pH 7 (100 g/l, H₂O, 20 °C). Less<<Synonyms: Saccharose
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개요
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주요 사양표
CAS # | Empirical Formula |
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57-50-1 | C₁₂H₂₂O₁₁ |
가격 및 재고여부
카탈로그 번호 | 재고 정보 | 패킹 | 포장 단위 | 가격(VAT 별도) | 수량 | |
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1.07687.0250 |
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Plastic bottle | 250 g |
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1.07687.1000 |
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Plastic bottle | 1 kg |
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1.07687.5000 |
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Plastic bottle | 5 kg |
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Description | |
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Catalogue Number | 107687 |
Synonyms | Saccharose |
References |
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Product Information | |
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CAS number | 57-50-1 |
EC number | 200-334-9 |
Grade | Reag. Ph Eur |
Hill Formula | C₁₂H₂₂O₁₁ |
Molar Mass | 342.30 g/mol |
HS Code | 1701 99 00 |
Structure formula Image | |
Quality Level | MQ100 |
Applications | |
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Application | Sucrose (saccharose) for biochem. Reag. Ph Eur. CAS 57-50-1, pH 7 (100 g/l, H₂O, 20 °C). |
Biological Information |
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Physicochemical Information | |
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Density | 1.59 g/cm3 (25 °C) |
Melting Point | 185.5 °C |
pH value | 5.5 - 7.5 (342 g/l, H₂O, 25 °C) |
Bulk density | 800 - 950 kg/m3 |
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Materials Information |
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Toxicological Information | |
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LD 50 oral | LD50 Rat 29700 mg/kg |
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Product Usage Statements |
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Storage and Shipping Information | |
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Storage | Store at +15°C to +25°C. |
Packaging Information |
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Supplemental Information |
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Global Trade Item Number | |
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카탈로그 번호 | GTIN |
1.07687.0250 | 04022536093963 |
1.07687.1000 | 04022536093970 |
1.07687.5000 | 04022536093994 |