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104044 ENDO agar

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104044
가격 및 재고 조회

개요

Replacement Information

주요 사양표

ph ValueSolubility
7.2 - 7.6 (39 g/l, H₂O, 37 °C) (after autoclaving)39 g/l

가격 및 재고여부

카탈로그 번호 재고 정보패킹 포장 단위 가격(VAT 별도) 수량
1.04044.0500
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      Plastic bottle 500 g
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      Description
      Catalogue Number104044
      SynonymsEndo C agar, Fuchsin lactose agar acc. to ENDO
      References
      Product Information
      HS Code3821 00 00
      Quality LevelMQ200
      Applications
      Biological Information
      Physicochemical Information
      pH value7.2 - 7.6 (39 g/l, H₂O, 37 °C) (after autoclaving)
      Bulk density700 kg/m3
      Solubility39 g/l
      Dimensions
      Materials Information
      Toxicological Information
      Safety Information according to GHS
      Hazard Pictogram(s) Hazard Pictogram(s)
      Hazard Statement(s)H350: May cause cancer.
      Precautionary Statement(s)P201: Obtain special instructions before use.
      P202: Do not handle until all safety precautions have been read and understood.
      P280: Wear protective gloves/ protective clothing/ eye protection/ face protection/ hearing protection.
      P308 + P313: IF exposed or concerned: Get medical advice/ attention.
      P405: Store locked up.
      P501: Dispose of contents/ container to an approved waste disposal plant.
      Signal WordDanger
      Storage class6.1C Combustible, acute toxic Cat.3 / toxic compounds or compounds which causing chronic effects
      WGKWGK 3 highly hazardous to water
      Disposal3
      Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
      Safety Information
      Categories of dangercarcinogenic
      Product Usage Statements
      Storage and Shipping Information
      StorageStore at +15°C to +25°C.
      Packaging Information
      Transport Information
      Supplemental Information
      Specifications
      Appearance (clearness)clear to slightly turbid
      Appearance (color)pink/red
      pH-value (25 °C)7.2 - 7.6
      Growth (Escherichia coli ATCC 25922 (WDCM 00013))good to very good
      Growth (Escherichia coli 194)good to very good
      Growth (Escherichia coli ATCC 11775 (WDCM 00090))good to very good
      Growth (Enterobacter cloacae ATCC 13047 (WDCM 00083))good to very good
      Growth (Klebsiella pneumoniae ATCC 13883 (WDCM 00097))good to very good
      Growth (Salmonella typhimurium ATCC 14028 (WDCM 00031))good to very good
      Growth (Shigella flexneri ATCC 12022 (WDCM 00126))good to very good
      Growth (Proteus mirabilis ATCC 14153)good to very good
      Growth (Enterococcus faecalis ATCC 11700)none to fair
      Red colonies (Escherichia coli ATCC 25922 (WDCM 00013))+
      Red colonies (Escherichia coli 194)+
      Red colonies (Escherichia coli ATCC 11775 (WDCM 00090))+
      Red colonies (Enterobacter cloacae ATCC 13047 (WDCM 00083))+(poor)
      Red colonies (Klebsiella pneumoniae ATCC 13883 (WDCM 00097))+
      Red colonies (Salmonella typhimurium ATCC 14028 (WDCM 00031))-
      Red colonies (Shigella flexneri ATCC 12022 (WDCM 00126))-
      Red colonies (Proteus mirabilis ATCC 14153)-
      Metallic luster (Escherichia coli ATCC 25922 (WDCM 00013))+
      Metallic luster (Escherichia coli 194)+
      Metallic luster (Escherichia coli ATCC 11775 (WDCM 00090))+(poor)
      Metallic luster (Enterobacter cloacae ATCC 13047 (WDCM 00083))- or poor
      Metallic luster (Klebsiella pneumoniae ATCC 13883 (WDCM 00097))-
      Metallic luster (Salmonella typhimurium ATCC 14028 (WDCM 00031))-
      Metallic luster (Shigella flexneri ATCC 12022 (WDCM 00126))-
      Metallic luster (Proteus mirabilis ATCC 14153)-
      Incubation: 24 hrs. 35 °C
      Global Trade Item Number
      카탈로그 번호 GTIN
      1.04044.0500 04022536046747

      관련 제품 및 어플리케이션

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      카테고리

      Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Microbiological Water Testing for Food & Beverage Industry > Rapid Cultural Testing Methods
      Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Microbiological Water Testing for Hospital & Clinical
      Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Coliforms, E. coli & Enterobacteriaceae
      Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Microbiological Water Testing for Pharmaceutical & Cosmetics Industry
      Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Product > Dehydrated and Ready-to-use Culture Media
      Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Microbiological Water Testing for Food & Beverage Industry > Cultivation
      Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Water Testing for Municipal & Environmental Water
      Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Organism > E. Coli O157 & STEC
      Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Microbiological Water Testing for Food & Beverage Industry > Rapid Cultural Testing Methods > Chromogenic Media Chromocult