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110398 FRASER broth (base)

acc. ISO 11290 GranuCult® prime

FRASER broth (base) MSDS (material safety data sheet) or SDS, CoA and CoQ, dossiers, brochures and other available documents.
ph Value: 7.0 - 7.4 (57.4 g/l, H₂O, 25 °C) Solubility: 57.4 g/l
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110398
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Overview

Replacement Information
Replacement InformationIn North America 1103985000 replaces and is identical to 1.10398.5007

Key Spec Table

ph ValueSolubility
7.0 - 7.4 (57.4 g/l, H₂O, 25 °C)57.4 g/l

Pricing & Availability

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      		 Plastic bottle 500 g
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      Description
      Catalogue Number110398
      Replaces1.10398
      OverviewGranuCult™ is our new brand name for our existing granulated dehydrated culture media which apply to new EN ISO 11133:2014 and various other ISO standards and FDA-BAM / USDA-FSIS methods for testing of food and water samples. All these media are currently being updated to be fully compliant to the latest version of these standards and regulations with respect to composition and quality control and will be available shortly.
      References
      Product Information
      HS Code3821 00 00
      Quality LevelMQ200
      Applications
      Biological Information
      Physicochemical Information
      pH value7.0 - 7.4 (57.4 g/l, H₂O, 25 °C)
      Solubility57.4 g/l
      Dimensions
      Materials Information
      Toxicological Information
      Safety Information according to GHS
      Storage class10 - 13 Other liquids and solids
      WGKWGK 3 highly hazardous to water
      Disposal3
      Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
      Safety Information
      Product Usage Statements
      Storage and Shipping Information
      StorageStore at +15°C to +25°C.
      Packaging Information
      Transport Information
      Supplemental Information
      Specifications
      Appearance (clearness)clear to almost clear
      Appearance (color)yellowish-brown
      pH-value (25 °C)7.0 - 7.4
      Growth promotion test in accordance with the current version of DIN EN ISO 11133.
      Mixed inoculum of Listeria, E.coli and E.faecalis
      Additionaly monoculture of E.coli and E.faecalis
      Confirmation on ALOA®-Medium resp. Tryptic soy agar
      Inoculum on reference medium (Listeria monocytogenes ATCC 13932 (WDCM 00021))≤ 100
      Inoculum on reference medium (Listeria monocytogenes ATCC 35152 (WDCM 00109))≤ 100
      Inoculum on reference medium (Escherichia coli ATCC 25922 (WDCM 00013))≥ 1000
      Inoculum on reference medium (Escherichia coli ATCC 8739 (WDCM 00012))≥ 1000
      Inoculum on reference medium (Enterococcus faecalis ATCC 19433 (WDCM 00009))≥ 1000
      Inoculum on reference medium (Enterococcus faecalis ATCC 29212 (WDCM 00087))≥ 1000
      Blacking (Listeria monocytogenes ATCC 13932 (WDCM 00021))+
      Blacking (Listeria monocytogenes ATCC 35152 (WDCM 00109))+
      Blacking (Escherichia coli ATCC 25922 (WDCM 00013))-
      Blacking (Escherichia coli ATCC 8739 (WDCM 00012))-
      Blacking (Enterococcus faecalis ATCC 19433 (WDCM 00009))-
      Blacking (Enterococcus faecalis ATCC 29212 (WDCM 00087))-
      Growth on ALOA® medium (Listeria monocytogenes ATCC 13932 (WDCM 00021))> 10 colonies
      Growth on ALOA® medium(Listeria monocytogenes ATCC 35152 (WDCM 00109))> 10 colonies
      Colonies (Listeria monocytogenes ATCC 13932 (WDCM 00021))blue green colonies with opaque halo
      Colonies(Listeria monocytogenes ATCC 35152 (WDCM 00109))blue green colonies with opaque halo
      Growth on Tryptic soy agar (Escherichia coli ATCC 25922 (WDCM 00013))total inhibition
      Growth on Tryptic soy agar (Escherichia coli ATCC 8739 (WDCM 00012))total inhibition
      Growth on Tryptic soy agar (Enterococcus faecalis ATCC 29212 (WDCM 00087))< 100 colonien
      Growth on Tryptic soy agar (Enterococcus faecalis ATCC 19433 (WDCM 00009))< 100 colonies
      Incubation:
      Half-Fraser Broth: 24 ± 2 hours at 30 ± 1°C
      Fraser Broth: 48 ± 2 hours at 37 ± 1°C
      Confirmation on ALOA® medium: 44 ± 4 hours at 37 ±1°C
      Confirmation on Tryptic soy agar: 24 ± 3 hours at 37 ± 1°C
      Global Trade Item Number
      Catalogue Number GTIN
      1.10398.0500 04022536124346

      Documentation

      FRASER broth (base) SDS

      Title

      Safety Data Sheet (SDS) 

      FRASER broth (base) Certificates of Analysis

      Product Number PackagingSpecificationLot Number
      1.10398.0500 Plastic bottlePDF Specification Document

      Brochure

      Title
      Eine Marke mit dauerhaftem Wert und das sichere Fundament für Ihren Erfolg -Produkte für mikrobiologische Untersuchungen
      Un marchio da sempre prestigioso sul quale potete contare per il Vostro successo
      Una gama de valor duradero en la cual puede basar su exito

      Data Sheet

      Title
      Data Sheet - 110398

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      GranuCult™

      Categories

      Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media
      Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Organism > Listeria Monocytogenes & Listeria Genus
      Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Product > Dehydrated and Ready-to-use Culture Media
      Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Listeria