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About This Item
Product Name
Ethylene glycol dimethacrylate, (stabilised with hydroquinone monomethyl ether) for synthesis
SMILES string
O(CCOC(=O)C(=C)C)C(=O)C(=C)C
InChI
1S/C10H14O4/c1-7(2)9(11)13-5-6-14-10(12)8(3)4/h1,3,5-6H2,2,4H3
InChI key
STVZJERGLQHEKB-UHFFFAOYSA-N
vapor pressure
<1 hPa ( 20 °C)
assay
≥97.5% (GC)
form
liquid
potency
3300 mg/kg LD50, oral (Rat)
bp
240 °C/1013 hPa
mp
-20 °C
transition temp
flash point 101.5 °C
density
1.05 g/cm3 at 20 °C
storage temp.
2-30°C
Quality Level
Analysis Note
Density (d 20 °C/ 4 °C): 1.048 - 1.051
Identity (IR): passes test
The material is stabilised with hydroquinone monomethyl ether.
At time of analytical testing a content of >10 ppm stabiliser was determined.
Application
- Development of antioxidant and antimicrobial membranes: A study demonstrated the use of ethylene glycol dimethacrylate in the crosslinking of chitosan to develop membranes with antioxidant and antimicrobial properties for tissue regeneration (Ciarlantini et al., 2024).
- Improving hydrogel properties: Research highlighted the benefits of incorporating ethylene glycol dimethacrylate in NVCL-NIPAm hydrogels, enhancing swelling behaviors and mechanical properties for biomedical applications (Tie et al., 2024).
- Synthesis of high-performance polymers: Ethylene glycol dimethacrylate was utilized to fabricate surface molecularly imprinted polymer membranes for the selective separation and extraction of pharmaceutical compounds, showcasing its role in high-performance polymer synthesis (Zhao et al., 2024).
- Dual-functional polymer applications: A study reported on the use of ethylene glycol dimethacrylate in the development of dual-functional molecularly imprinted polymers integrated with carbon dots for detecting and adsorbing contaminants in food, demonstrating its versatility in environmental and food safety applications (Wang et al., 2024).
- Advanced sensing materials: The crosslinking properties of ethylene glycol dimethacrylate were explored in the development of a quartz crystal microbalance sensor, improving its application in food analysis and showcasing its effectiveness in sensor technology (Demir et al., 2024).
signalword
Warning
hcodes
Hazard Classifications
Skin Sens. 1 - STOT SE 3
target_organs
Respiratory system
Storage Class
10 - Combustible liquids
wgk
WGK 1
flash_point_f
219.2 °F - Pensky-Martens closed cup
flash_point_c
104 °C - Pensky-Martens closed cup
Certificates of Analysis (COA)
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Global Trade Item Number
| SKU | GTIN |
|---|---|
| 8.18847.1000 | 04027269058333 |
| 8.18847.0250 | 04022536446769 |
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