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103785 Egg yolk tellurite emulsion pasteurized

20%, for microbiology

Egg yolk tellurite emulsion pasteurized MSDS (material safety data sheet) or SDS, CoA and CoQ, dossiers, brochures and other available documents.
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103785
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Overview

Replacement Information
Replacement InformationIn North America 1037850001 replaces and is identical to 1.03785.0007

Pricing & Availability

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      		 Fibre case 10 x 50 ml
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      Description
      Catalogue Number103785
      Replaces1.03785.0007
      Product Information
      HS Code3821 00 00
      Quality LevelMQ200
      Physicochemical Information
      Density1.02 g/cm3 (20 °C)
      Safety Information according to GHS
      Storage class10 - 13 Other liquids and solids
      WGKWGK 2 obviously hazardous to water
      Disposal3
      Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
      Storage and Shipping Information
      StorageStore at +2°C to +8°C.
      Transport Information
      Declaration (railroad and road) ADR, RIDKein Gefahrgut
      Declaration (transport by air) IATA-DGRNo Dangerous Good
      Declaration (transport by sea) IMDG-CodeNo Dangerous Good
      Specifications
      Appearancepale yellow emulsion
      Sterility teststerile
      Typical composition: Sterile egg-yolk 200 ml; NaCl 4.25 g; potassium tellurite 2.1 g; distilled water to give a final volume of 1000 ml.
      Egg-yolk Tellurite Emulsion tested in BAIRD-PARKER-Agar Art. 1.05406.
      Inoculum on reference medium
      - Staphylococcus aureus ATCC 25923 (WDCM 00034)
      10 - 100
      - Staphylococcus aureus ATCC 6538 (WDCM 00032)10 - 100
      Inoculum
      - Escherichia coli ATCC 25922 (WDCM 00013)
      > 10⁴
      - Escherichia coli ATCC 8739 (WDCM 00012)> 10⁴
      - Staphylococcus saprophyticus ATCC 15305 (WDCM 00159)> 10⁴
      - Staphylococcus epidermidis ATCC 12228 (WDCM 00036)> 10⁴
      Recovery on test medium
      - Staphylococcus aureus ATCC 25923 (WDCM 00034)
      ≥ 70 %
      - Staphylococcus aureus ATCC 6538 (WDCM 00032)≥ 70 %
      Growth
      - Escherichia coli ATCC 25922 (WDCM 00013)
      no growth
      - Escherichia coli ATCC 8739 (WDCM 00012)no growth
      - Staphylococcus saprophyticus ATCC 15305 (WDCM 00159)poor to fair
      - Staphylococcus epidermidis ATCC 12228 (WDCM 00036)poor to fair
      Colony colour
      - Staphylococcus aureus ATCC 25923 (WDCM 00034)
      black
      - Staphylococcus aureus ATCC 6538 (WDCM 00032)black
      - Staphylococcus saprophyticus ATCC 15305 (WDCM 00159)black-grey
      - Staphylococcus epidermidis ATCC 12228 (WDCM 00036)black-grey
      Clear zones
      - Staphylococcus aureus ATCC 25923 (WDCM 00034)
      +
      - Staphylococcus aureus ATCC 6538 (WDCM 00032)+
      - Staphylococcus saprophyticus ATCC 15305 (WDCM 00159)-
      - Staphylococcus epidermidis ATCC 12228 (WDCM 00036)-
      Incubation: 24 - 48 hrs. at 37°C, E.coli: 48 hrs. Reference: Tryptic soy agar.
      Global Trade Item Number
      Catalogue Number GTIN
      1.03785.0001 04022536701806