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208783 Calmodulin, Porcine Brain

Calmodulin, Porcine Brain, is a ubiquitous Ca2+-binding protein that serves as a physiological effector of a wide range of biological processes. Purified from porcine brain.

Calmodulin, Porcine Brain: のSDS（安全データシート）、CoA（試験成績書）およびCoQ（品質証明書）、カタログなど製品関連の技術資料を入手いただけます。
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208783
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概要

Replacement Information

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208783-1MGCN
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      Description
      OverviewCalmodulin (CaM) purified from porcine brain. A ubiquitous, calcium-binding protein that interacts with and regulates a wide variety of proteins, thus affecting different cellular functions and calcium-calmodulin-dependent signaling pathways. CaM mediates processes like inflammation, metabolism, apoptosis, muscle contraction, intracellular movement, short-term and long-term memory, nerve growth, and the immune response. Useful for applications requiring active pure calmodulin.
      Catalogue Number208783
      Brand Family Calbiochem®
      References
      ReferencesMassom, L., et al. 1990. Biochemistry 29, 671.
      Product Information
      Unit of DefinitionOne unit is defined as the amount of calmodulin that will stimulate 0.01 unit of 3'5'-cyclic nucleotide phosphodiesterase to 50% of the maximum activity of the enzyme when saturated with CaM in the presence of 100 µM Ca<sup>2+</sup> in a 3 ml reaction volume at 30°C, pH 7.5.
      FormLyophilized
      FormulationLyophilized from 10 mM sodium phosphate buffer, 5% sucrose, pH 7.0.
      Quality LevelMQ100
      Applications
      Biological Information
      Purity>98% by SDS-PAGE
      Specific Activity≥ 35,000 U/mg protein
      Physicochemical Information
      Dimensions
      Materials Information
      Toxicological Information
      Safety Information according to GHS
      Safety Information
      Product Usage Statements
      Storage and Shipping Information
      Ship Code Blue Ice Only
      Toxicity Standard Handling
      Storage -20°C
      Avoid freeze/thaw Avoid freeze/thaw
      Do not freeze Ok to freeze
      Special InstructionsFollowing reconstitution, aliquot and freeze (-20°C). Stock solutions are stable for up to 6 months at -20°C.
      Packaging Information
      Transport Information
      Supplemental Information
      Specifications
      Global Trade Item Number
      カタログ番号 GTIN
      208783-1MGCN 04055977219463

      Documentation

      Calmodulin, Porcine Brain (M)SDS

      タイトル

      英語版製品安全データシート（(M)SDS） 

      Calmodulin, Porcine Brain 試験成績書（CoA）

      タイトルロット番号
      208783

      参考資料

      参考資料の概要
      Massom, L., et al. 1990. Biochemistry 29, 671.
      データシート

      Note that this data sheet is not lot-specific and is representative of the current specifications for this product. Please consult the vial label and the certificate of analysis for information on specific lots. Also note that shipping conditions may differ from storage conditions.

      Revision25-September-2007 JSW
      DescriptionCalmodulin (CaM) purified from porcine brain. A ubiquitous, calcium-binding protein that interacts with and regulates a wide variety of proteins, thus affecting different cellular functions and calcium-calmodulin-dependent signaling pathways. CaM mediates processes like inflammation, metabolism, apoptosis, muscle contraction, intracellular movement, short-term and long-term memory, nerve growth, and the immune response. Useful for applications requiring active pure calmodulin.
      FormLyophilized
      FormulationLyophilized from 10 mM sodium phosphate buffer, 5% sucrose, pH 7.0.
      Purity>98% by SDS-PAGE
      Specific activity≥ 35,000 U/mg protein
      Unit definitionOne unit is defined as the amount of calmodulin that will stimulate 0.01 unit of 3'5'-cyclic nucleotide phosphodiesterase to 50% of the maximum activity of the enzyme when saturated with CaM in the presence of 100 µM Ca2+ in a 3 ml reaction volume at 30°C, pH 7.5.
      SolubilityH₂O (1 mg/ml)
      Storage Avoid freeze/thaw
      -20°C
      Do Not Freeze Ok to freeze
      Special InstructionsFollowing reconstitution, aliquot and freeze (-20°C). Stock solutions are stable for up to 6 months at -20°C.
      Toxicity Standard Handling
      ReferencesMassom, L., et al. 1990. Biochemistry 29, 671.