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105470 SIM (Sulfite Indole Motility)

Agar acc. ISO 15213 GranuCult® prime

SIM (Sulfite Indole Motility) MSDS (material safety data sheet) or SDS, CoA and CoQ, dossiers, brochures and other available documents.
ph Value: 7.2 - 7.4 (30 g/l, H₂O, 37 °C) (after autoclaving) Solubility: 30 g/l
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105470
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Overview

Replacement Information

Key Spec Table

ph ValueSolubility
7.2 - 7.4 (30 g/l, H₂O, 37 °C) (after autoclaving)30 g/l

Pricing & Availability

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      Description
      Catalogue Number105470
      References
      Product Information
      HS Code3821 00 00
      Quality LevelMQ200
      Applications
      Biological Information
      Physicochemical Information
      pH value7.2 - 7.4 (30 g/l, H₂O, 37 °C) (after autoclaving)
      Bulk density580 kg/m3
      Solubility30 g/l
      Dimensions
      Materials Information
      Toxicological Information
      Safety Information according to GHS
      Storage class10 - 13 Other liquids and solids
      WGKWGK 3 highly hazardous to water
      Disposal3
      Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
      Safety Information
      Product Usage Statements
      Storage and Shipping Information
      StorageStore at +15°C to +25°C.
      Packaging Information
      Transport Information
      Supplemental Information
      Specifications
      Appearance (clearness)clear
      Appearance (color)yellowish-brown
      pH-value (25 °C)7.1 - 7.5
      Growth (Clostridium perfringens ATCC 13124 (WDCM 00007))+
      Growth (Clostridium perfringens ATCC 12916 (WDCM00080))+
      Growth (Clostridium perfringens ATCC 10543)+
      Growth(Escherichia coli ATCC 8739 (WDCM 00012))+
      Growth (Escherichia coli ATCC 25922 (WDCM 00013))+
      Blacking (Clostridium perfringens ATCC 13124 (WDCM 00007))+
      Blacking (Clostridium perfringens ATCC 12916 (WDCM 00080))+
      Blacking (Clostridium perfringens ATCC 10543)+
      Blacking (Escherichia coli ATCC 8739 (WDCM 00012))-
      Blacking (Escherichia coli ATCC 25922 (WDCM 00013))
      -
      Motility (Clostridium perfringens ATCC 13124 (WDCM 00007))-
      Motility (Clostridium perfringens ATCC 12916 (WDCM 00080))-
      Motility (Clostridium perfringens ATCC 10543 (WDCM 00174))-
      Motility (Escherichia coli ATCC 8739 (WDCM 00012))+/-
      Motility (Escherichia coli ATCC 25922 (WDCM 00013))
      +/-
      Indole (Clostridium perfringens ATCC 13124 (WDCM 00007))-
      Indole (Clostridium perfringens ATCC 12916 (WDCM 00080))-
      Indole (Clostridium perfringens ATCC 10543 (WDCM 00174))-
      Indole formation (Escherichia coli ATCC 8739 (WDCM 00012))+
      Indole formation (Escherichia coli ATCC 25922 (WDCM 00013))
      +
      Incubation: 22 ± 2 hours at (37 ± 1) °C anaerobic
      Growth Escherichia coli ATCC 25922 (WDCM 00013)+
      Growth (Enterobacter cloacae ATCC 13047 (WDCM 00083))+
      Growth (Salmonella typhimurium ATCC 14028 (WDCM 00031))+
      Growth (Klebsiella pneumoniae ATCC 13883 (WDCM 00097))+
      Growth (Proteus hauseri ATCC 13315)+
      Blacking (Escherichia coli ATCC 25922 (WDCM 00013))
      -
      Blacking (Enterobacter cloacae ATCC 13047 (WDCM 00083))-
      Blacking (Salmonella typhimurium ATCC 14028 (WDCM 00031))+
      Blacking (Klebsiella pneumoniae ATCC 13883 (WDCM 00097))-
      Blacking (Proteus hauseri ATCC 13315)+
      Motility (Escherichia coli ATCC 25922 (WDCM 00013))
      +/-
      Motility (Enterobacter cloacae ATCC 13047 (WDCM 00083))+
      Motility (Salmonella typhimurium ATCC 14028 (WDCM 00031))+
      Motility (Klebsiella pneumoniae ATCC 13883 (WDCM 00097))-
      Motility (Proteus hauseri ATCC 13315)+
      Indole formation (Escherichia coli ATCC 25922 (WDCM 00013))
      +
      Indole formation (Enterobacter cloacae ATCC 13047 (WDCM 00083))-
      Indole formation (Salmonella typhimurium ATCC 14028 (WDCM 00031))-
      Indole formation (Klebsiella pneumoniae ATCC 13883 (WDCM 00097))-
      Indole formation (Proteus hauseri ATCC 13315)+
      Incubation: 22 ± 2 hours at (37 ± 1) °C aerobic
      Global Trade Item Number
      Catalogue Number GTIN
      1.05470.0500 04022536065618

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      Categories

      Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Coliforms, E. coli & Enterobacteriaceae