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110707 KF streptococcus agar (base)

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KF streptococcus agar (base) MSDS (material safety data sheet) or SDS, CoA and CoQ, dossiers, brochures and other available documents.
ph Value: 7.2 (72 g/l, H₂O, 35 °C) (after autoclaving)
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110707
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Overview

Replacement Information

Key Spec Table

ph Value
7.2 (72 g/l, H₂O, 35 °C) (after autoclaving)

Pricing & Availability

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      		 Plastic bottle 500 g
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      Description
      Catalogue Number110707
      References
      Product Information
      HS Code3821 00 00
      Quality LevelMQ200
      Applications
      Biological Information
      Physicochemical Information
      pH value7.2 (72 g/l, H₂O, 35 °C) (after autoclaving)
      Bulk density540 kg/m3
      Dimensions
      Materials Information
      Toxicological Information
      Safety Information according to GHS
      Hazard Statement(s)H412: Harmful to aquatic life with long lasting effects.
      Precautionary Statement(s)P273: Avoid release to the environment.
      P501: Dispose of contents/ container to an approved waste disposal plant.
      Storage class10 - 13 Other liquids and solids
      WGKWGK 3 highly hazardous to water
      Disposal3
      Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
      Safety Information
      Categories of dangerharmful, dangerous for the environment
      Product Usage Statements
      Storage and Shipping Information
      StorageStore at +15°C to +25°C.
      Packaging Information
      Transport Information
      Supplemental Information
      Specifications
      Appearance (clearness)clear
      Appearance (color)violet
      Solidification behaviour (2 hrs., 45 °C)liquid
      pH-value (25 °C)7.0 - 7.4
      Growth (Enterococcus faecalis ATCC 11700)good to very good
      Growth (Enterococcus faecalis ATCC 19433 (WDCM 00009))good to very good
      Growth (Enterococcus hirae ATCC 8043 (WDCM 00089))good to very good
      Growth (Streptococcus pyogenes ATCC 12344)none to fair
      Growth (Streptococcus agalactiae ATCC 13813)none to fair
      Growth (Lactobacillus plantarum ATCC 8014)none to fair
      Growth (Escherichia coli ATCC 25922 (WDCM 00013))none
      Growth (Enterobacter cloacae ATCC 13047 (WDCM 00083))none
      Growth (Pseudomonas aeruginosa ATCC 27853 (WDCM 00025))none
      Red colonies (Enterococcus faecalis ATCC 11700)+
      Red colonies (Enterococcus faecalis ATCC 19433 (WDCM 00009))+
      Red colonies (Enterococcus hirae ATCC 8043 (WDCM 00089))+(poor)
      Red colonies (Streptococcus pyogenes ATCC 12344)-
      Red colonies (Streptococcus agalactiae ATCC 13813)-
      Red colonies (Lactobacillus plantarum ATCC 8014)-
      Color change to yellow (Enterococcus faecalis ATCC 11700)+
      Color change to yellow (Enterococcus faecalis ATCC 19433 (WDCM 00009))+
      Color change to yellow (Enterococcus hirae ATCC 8043 (WDCM 00089))+
      Color change to yellow (Streptococcus pyogenes ATCC 12344)-
      Color change to yellow (Streptococcus agalactiae ATCC 13813)-
      Color change to yellow (Lactobacillus plantarum ATCC 8014)-
      Incubation: 48 hrs.; 35 °C; aerobic.
      Global Trade Item Number
      Catalogue Number GTIN
      1.10707.0500 04022536127040

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      Categories

      Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Microbiological Water Testing for Hospital & Clinical
      Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Microbiological Water Testing for Pharmaceutical & Cosmetics Industry
      Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Product > Dehydrated and Ready-to-use Culture Media
      Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Microbiological Water Testing for Food & Beverage Industry > Cultivation
      Industrial Microbiology > Bioburden Testing > Microbiological Water Testing > Water Testing for Municipal & Environmental Water
      Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Enterococci