146465 MilliporeYeast Glucose Cm Agar
Application: Determination of the colony count of yeasts and moulds in dairy and other foodstuff
Packaging: 200 ml in 250 ml bottle with blue screw cap and 3 loci (6 bottles per box)
Synonym: Yeast Glucose Chloramphenicol Agar, YGC Agar with Chloramphenicol
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Application: Determination of the colony count of yeasts and moulds in dairy and other foodstuffPackaging: 200 ml in 250 ml bottle with blue screw cap and 3 loci (6 bottles per box)
Synonym: Yeast Glucose Chloramphenicol Agar, YGC Agar with Chloramphenicol Less<<
Yeast Glucose Cm Agar: MSDS (material safety data sheet) o SDS, certificato d’analisi (CoA) e certificato di qualità (CoQ), dossier, brochure e altri documenti disponibili.
Prodotti consigliati
Panoramica
| Replacement Information |
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Tabella delle specifiche principali
| ph Value |
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| 6.6 (H₂O) |
Products
| Numero di catalogo | Confezionamento | Qtà/conf | |
|---|---|---|---|
| 1464650006 | 6 PC |
| Description | |
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| Catalogue Number | 146465 |
| References |
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| Product Information | |
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| HS Code | 3821 00 00 |
| Quality Level | MQ300 |
| Applications |
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| Biological Information |
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| Physicochemical Information | |
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| pH value | 6.6 (H₂O) |
| Dimensions |
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| Materials Information |
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| Toxicological Information |
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| Safety Information according to GHS | |
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| Storage class | 10 - 13 Other liquids and solids |
| WGK | WGK 1 slightly hazardous to water |
| Disposal | 28 Aqueous solutions: Container D. |
| Safety Information |
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| Product Usage Statements |
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| Storage and Shipping Information | |
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| Storage | Store at +2°C to +25°C. |
| Packaging Information |
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| Transport Information |
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| Supplemental Information |
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| Specifications |
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| Global Trade Item Number | |
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| Numero di catalogo | GTIN |
| 1464650006 | 04027269265502 |
Documentation
Yeast Glucose Cm Agar MSDS
| Titolo |
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Yeast Glucose Cm Agar Certificati d'Analisi
| N° Catalogo | Confezionamento | Numero di lotto |
|---|---|---|
| 1464650006 |
Scheda tecnica
| Titolo |
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| Data Sheet 1.46465.0006 Yeast Glucose Chloramphenicol (YGC) Agar |