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440154 L-α-lyso-Lecithin, Egg Yolk - Calbiochem

Prepared enzymatically from egg yolk lecithin by treatment with phospholipase A.

L-α-lyso-Lecithin, Egg Yolk - Calbiochem: MSDS (material safety data sheet) o SDS, certificato d’analisi (CoA) e certificato di qualità (CoQ), dossier, brochure e altri documenti disponibili.
440154
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Panoramica

Replacement Information

Products

Numero di catalogoConfezionamento Qtà/conf
440154-100MG Fiala di plastica 100 mg
Description
OverviewPrepared enzymatically from egg yolk lecithin by treatment with phospholipase A.
Catalogue Number440154
Brand Family Calbiochem®
References
ReferencesSaito, T., et al. 1988. Proc. Natl. Acad. Sci. USA 85, 8246.
Product Information
ATP CompetitiveN
FormFree flowing white solid
ReversibleN
Quality LevelMQ100
Applications
Biological Information
Purity≥99% by TLC
Physicochemical Information
Cell permeableN
Dimensions
Materials Information
Toxicological Information
Safety Information according to GHS
Safety Information
Product Usage Statements
Storage and Shipping Information
Ship Code Ambient Temperature Only
Toxicity Standard Handling
Storage -20°C
Do not freeze Ok to freeze
Special InstructionsFollowing reconstitution, aliquot and freeze (-20°C). Stock solutions are stable for up to 6 months at -20°C.
Packaging Information
Packaged under inert gas Packaged under inert gas
Transport Information
Supplemental Information
Specifications
Global Trade Item Number
Numero di catalogo GTIN
440154-100MG 04055977187113

Documentation

L-α-lyso-Lecithin, Egg Yolk - Calbiochem MSDS

Titolo

Scheda di sicurezza (MSDS) 

L-α-lyso-Lecithin, Egg Yolk - Calbiochem Certificati d'Analisi

TitoloNumero di lotto
440154

Riferimenti bibliografici

Panoramica delle referenze
Saito, T., et al. 1988. Proc. Natl. Acad. Sci. USA 85, 8246.
Scheda tecnica

Note that this data sheet is not lot-specific and is representative of the current specifications for this product. Please consult the vial label and the certificate of analysis for information on specific lots. Also note that shipping conditions may differ from storage conditions.

Revision15-May-2008 RFH
DescriptionPrepared enzymatically from egg yolk lecithin by treatment with phospholipase A.
FormFree flowing white solid
Intert gas (Yes/No) Packaged under inert gas
Purity≥99% by TLC
SolubilityChloroform (5 mg/ml)
Storage -20°C
Do Not Freeze Ok to freeze
Special InstructionsFollowing reconstitution, aliquot and freeze (-20°C). Stock solutions are stable for up to 6 months at -20°C.
Toxicity Standard Handling
Merck USA index14, 5428
ReferencesSaito, T., et al. 1988. Proc. Natl. Acad. Sci. USA 85, 8246.