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539303 Protein G, Recombinant, E. coli

Protein G, Recombinant, E. coli: Ficha de datos de seguridad (MSDS o SDS), certificado de análisis y de calidad (CoA y CoQ), expedientes, folletos y otros documentos disponibles.
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      Descripción

      Replacement Information
      Description
      OverviewEngineered to eliminate non-specific binding with serum albumin.
      1 mg Protein G, Recombinant, E. coli binds 5 mg human IgG at pH 5-6.
      Catalogue Number539303
      Brand Family Calbiochem®
      References
      ReferencesFahnestock, 1987. Trends in Biotechnology 5, 79.
      Fahnestock, et al. 1986. J. Bacter 167, 870.
      Bjørck, L. and Kronvall, G. 1984. J. Immunol. 133, 969.
      Product Information
      FormLyophilized solid
      Quality LevelMQ200
      Applications
      Error configuración datos. Pagelet <collection_feature_application_id-AB PUR> no encontrado.
      Biological Information
      Purity≥98% by SDS-PAGE
      Physicochemical Information
      Dimensions
      Materials Information
      Toxicological Information
      Safety Information according to GHS
      Safety Information
      Product Usage Statements
      Storage and Shipping Information
      Ship Code Ambient Temperature Only
      Toxicity Standard Handling
      Storage -20°C
      Do not freeze Ok to freeze
      Special InstructionsFollowing reconstitution, aliquot and freeze (-20°C). Avoid freeze/thaw cycles. Stock solutions are stable for up to 6 months at -20°C.
      Packaging Information
      Transport Information
      Supplemental Information
      Specifications
      Global Trade Item Number
      Número de referencia GTIN
      539303 0

      Documentation

      Protein G, Recombinant, E. coli Ficha datos de seguridad (MSDS)

      Título

      Ficha técnica de seguridad del material (MSDS) 

      Protein G, Recombinant, E. coli Certificados de análisis

      CargoNúmero de lote
      539303

      Referencias bibliográficas

      Visión general referencias
      Fahnestock, 1987. Trends in Biotechnology 5, 79.
      Fahnestock, et al. 1986. J. Bacter 167, 870.
      Bjørck, L. and Kronvall, G. 1984. J. Immunol. 133, 969.
      Ficha técnica

      Note that this data sheet is not lot-specific and is representative of the current specifications for this product. Please consult the vial label and the certificate of analysis for information on specific lots. Also note that shipping conditions may differ from storage conditions.

      Revision14-July-2009 JSW
      DescriptionProtein G binds the constant region of many species of immunoglobulin G. Protein G can be used to detect, quantify and purifiy IgG antibodies and antibody/antigen complexes. The albumin binding domain as well as cell wall and cell membrane binding domains have been removed to ensure maximum specific IgG binding. Protein G binds to all IgG subclasses from human, mouse and rat species. Endotoxins: ≤0.1 EU/mg of protein. 1 mg Protein G, Recombinant, E. coli binds 5 mg human IgG at pH 5-6.
      FormLyophilized solid
      Purity≥98% by SDS-PAGE
      SolubilityH₂O (5 mg/ml) or Aqueous Buffers (5 mg/ml).
      Storage -20°C
      Do Not Freeze Ok to freeze
      Special InstructionsFollowing reconstitution, aliquot and freeze (-20°C). Avoid freeze/thaw cycles. Stock solutions are stable for up to 6 months at -20°C.
      Toxicity Standard Handling
      ReferencesFahnestock, 1987. Trends in Biotechnology 5, 79.
      Fahnestock, et al. 1986. J. Bacter 167, 870.
      Bjørck, L. and Kronvall, G. 1984. J. Immunol. 133, 969.