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100494 Parteck® M 100

Descripción

Replacement Information

Tabla espec. clave

CAS #Número CE Fórmula HillMasa molarValor de grado
69-65-8200-711-8C₆H₁₄O₆182.17 g/molPh Eur,BP,ChP,JP,USP,E 421
Descripción
Número de catálogo100494
Referencias bibliográficas
Información del producto
Número de CAS69-65-8
Número CE 200-711-8
GradoPh Eur,BP,ChP,JP,USP,E 421
Fórmula HillC₆H₁₄O₆
Molar Mass182.17 g/mol
Código HS 2905 43 00
Quality LevelMQ500
Aplicaciones
Información biológica
Información fisicoquímica
Punto de ebullición290 - 295 °C (4 hPa)
Densidad1.52 g/cm3 (20 °C)
Temperatura de ignición410 °C
Punto de fusión166 - 168 °C
Valor de pH5.0 - 6.5 (182 g/l, H₂O, 25 °C)
Densidad aparente400 - 500 kg/m3
Solubilidad213 g/l
Dimensiones
Información de materiales
Información toxicológica
DL 50 oralDL50 Rata 13500 mg/kg
Información de seguridad según el GHS
RTECSOP2060000
Información de seguridad
Declaraciones de uso del producto
Información de almacenamiento y transporte
Información sobre embalaje
Información de transporte
Declaración (vía férrea y carretera) ADR, RIDKein Gefahrgut
Declaración (transporte aéreo) IATA-DGRNo Dangerous Good
Declaración (transporte marítimo) Código IMDGNo Dangerous Good
Información complementaria
Especificaciones
Assay (HPLC, calc. on dried substance)98.0 - 101.0 %
Identity (IR-spectrum)passes test
Identity (wet chemistry)passes test
Appearance of solution (13 %; water)passes test
Free acidpasses test
pH-value (10 %; water)4.5 - 7.5
Melting point166 - 169
Spec. rotation (α 25/D; 1 %; molybdate complex, calc. on anhydrous substance)137 - 145 °
Conductivity (25°C) (20 %; water)≤ 20
Arsenic (As)≤ 2
Ni (Nickel) (#)≤ 1
Pb (Lead)≤ 0.5
Chloride (Cl)≤ 0.003 %
Sulfate (SO₄)≤ 0.01 %
Heavy metals (as Pb)≤ 5 ppm
Oxalate (C₂O₄)≤ 0.02 %
Related substances (HPLC) (Sorbitol (Impurity A))≤ 2.0 %
Related substances (HPLC) (Sum of Maltitol and Isomalt (Impurities B and C))≤ 2.0
Related substances (HPLC) (Major unspecified impurity)≤ 0.10 %
Residual solvents (ICH Q3C)excluded by manufacturing process
Related substances (HPLC) (Sum of all impurities)≤ 2.0 %
Reducing sugars after hydrolysis/total sugar (as glucose)≤ 1
Reducing sugars (as glucose)≤ 0.05
Sulfated ash≤ 0.1
Loss on Drying (105 °C)≤ 0.5
Water≤ 0.5 %
Particle size (> 212 µm)≤ 20 %
Microbiological testpasses test
Colony count (aerobic bacteria (TAMC))≤ 10³
Colony count (Yeasts and moulds (TYMC))≤ 10²
Salmonella spp.in 10g Substance not detectable
E.coliin 1g Substance not detectable
Staphylococcus aureusin 1g Substance not detectable
Pseudomonas aeruginosain 1g Substance not detectable
Candida albicansIn 1g Substance not detectable
Elemental impurity specifications have been set considering ICH Q3D (Guideline for Elemental Impurities).
Class 1-3 elements are not likely to be present above the ICH Q3D option 1 limit, unless specified and indicated (#).
Corresponds to Ph. Eur., ChP, BP, JP, USP, E 421
Conforms to the purity criteria on food additives according to the current European Commission Regulation.
Corresponds to Ph. Eur., ChP, BP, JP, USP, E 421
Conforms to the purity criteria on food additives according to the current European Commission Regulation.

Documentation

Material Qualification Dossier

CargoVersión
11.1

Quality Management Dossier (Open Access)

Title

Operational Excellence Dossier

Title

Parteck® M 100 Ficha datos de seguridad (MSDS)

Título

Ficha técnica de seguridad del material (MSDS) 

Parteck® M 100 Certificados de análisis

Referencia EmbalajeNúmero de lote
100494

Certificados

Cargo