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105459 Tryptic Soy Broth

Kazeinpepton-szójapepton bouillon, mikrobiológiai célra (According harm. EP/USP/JP and ISO) GranuCult® prime

Tryptic Soy Broth MSDS (material safety data sheet) or SDS, CoA and CoQ, dossiers, brochures and other available documents.

Synonyms: Casein-peptone soymeal-peptone broth, Casein-peptone soyameal-peptone broth

Solubility: 30 g/l
105459
Purchase on Sigma-Aldrich

Áttekintés

Replacement Information
Replacement InformationIn North America 1054595000 replaces and is identical to 1.05459.5007

Kulcsspecifikációk táblázata

Solubility
30 g/l

Products

KatalógusszámCsomagolás Menny./csomag
1054590500 Muanyagpalack 500 g
1054595000 Muanyagdob 5 kg
1054599010 Muanyagdob 10 kg
1054599025 Kartondoboz 25 kg
Description
Catalogue Number105459
Replaces1054599027; 1.05459.5007
SynonymsCasein-peptone soymeal-peptone broth, Casein-peptone soyameal-peptone broth
References
Product Information
HS Code3821 00 00
Quality LevelMQ200
Applications
Biological Information
Physicochemical Information
Bulk density570 kg/m3
Solubility30 g/l
Dimensions
Materials Information
Toxicological Information
Safety Information according to GHS
Storage class10 - 13 Egyéb folyadékok és szilárd anyagok
WGKWGK 1 enyhén vízszennyező
Disposal3
Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
Safety Information
Product Usage Statements
Storage and Shipping Information
Storage+15°C és +25°C között tárolandó.
Packaging Information
Transport Information
Supplemental Information
Specifications
Appearance (clearness)clear
Appearance (color)yellowish brown
pH-value (25 °C)7.1 - 7.5
Stability test (7 days, room temperature)clear
Typical composition (g/litre): Pepton from casein 17.0; Pepton from soymeal 3.0; D(+)-Glucose monohydrate 2.5; Sodium chloride 5.0; di-Potassium hydrogen phosphate 2.5.
Growth promotion test in accordance with the harmonised method of EP, USP and JP.
Inoculum on reference medium (Staphylococcus aureus ATCC 6538 (WDCM 00032))10 - 100
Inoculum on reference medium (Bacillus subtilis ATCC 6633 (WDCM 00003))10 - 100
Inoculum on reference medium (Pseudomonas aeruginosa ATCC 9027 (WDCM 00026))10 - 100
Inoculum on reference medium (Escherichia coli ATCC 8739 (WDCM 00012))10 - 100
Inoculum on reference medium (Streptococcus pneumoniae ATCC 6301)10 - 100
Inoculum on reference medium (Salmonella typhimurium ATCC 14028 (WDCM 00031))10 - 100
Inoculum on reference medium (Staphylococcus aureus ATCC 25923 (WDCM 00034))10 - 100
Inoculum on reference medium (Staphylococcus epidermidis ATCC 12228 (WDCM 00036))10 - 100
Inoculum on reference medium (Candida albicans ATCC 2091 (WDCM 00055))10 - 100
Inoculum on reference medium (Candida albicans ATCC 10231 (WDCM 00054))10 - 100
Inoculum on reference medium (Aspergillus brasiliensis (formerly A. niger) ATCC 16404 (WDCM 00053))10 - 100
reference medium: Tryptic Soy Agar (Escherichia coli, Staphylococcus aureus, Streptococcus pneumoniae, Bacillus subtilis, Pseudomonas aeruginosa, Salmonella typhimurium, Staphylococcus epidermidis), SABOURAUD-2%-Glucose Agar (Candida albicans, Asperigillus brasiliensis)
Growth / 18-24h at 30-35°C (Staphylococcus aureus ATCC 6538(WDCM 00032))visible growth
Growth / 18-24h at 30-35°C (Bacillus subtilis ATCC 6633 (WDCM 00003))visible growth
Growth / 18-24h at 30-35°C (Pseudomonas aeruginosa ATCC 9027 (WDCM 00026))visible growth
Growth / 18-24h at 30-35°C (Escherichia coli ATCC 8739 (WDCM 00012))visible growth
Growth / 18-24h at 30-35°C (Streptococcus pneumoniae ATCC 6301)visible growth
Growth / 18-24h at 30-35°C (Salmonella typhimurium ATCC 14028 (WDCM 00031))visible growth
Growth / 3 days at 20-25°C (Staphylococcus aureus ATCC 6538 (WDCM 00032))visible growth
Growth / 3 days at 20-25°C (Staphylococcus aureus ATCC 25923 (WDCM 00034))visible growth
Growth / 3 days at 20-25°C (Staphylococcus epidermidis ATCC 12228 (WDCM 00036))visible growth
Growth / 3 days at 20-25°C (Bacillus subtilis ATCC 6633 (WDCM 00003))visible growth
Growth / 5 days at 20-25°C (Candida albicans ATCC 2091 (WDCM 00055))visible growth
Growth / 5 days at 20-25°C (Candida albicans ATCC 10231 (WDCM 00054))visible growth
Growth / 5 days at 20-25°C (Aspergillus brasiliensis (formerly A. niger) ATCC 16404 (WDCM 00053))visible growth
The casein used for processing the Pepton from casein as contained is beeing sourced from healthy cows and declared good for human consumption. The casein is acid precipitated. Therefor, this product does not come under the scope of Ph.Eur. 5.2.8.
For details, please request our BSE-certificate.
Global Trade Item Number
Katalógusszám GTIN
1054590500 04022536065373
1054595000 04022536065403
1054599010 04022536532059
1054599025 04022536065434

Documentation

Tryptic Soy Broth MSDS

Title

Safety Data Sheet (SDS) 

Tryptic Soy Broth Certificates of Analysis

Cikkszám CsomagolásSpecifikációSarzsszám
1054590500 MuanyagpalackSpecifikációk, PDF dokumentum
1054595000 MuanyagdobSpecifikációk, PDF dokumentum
1054599010 MuanyagdobSpecifikációk, PDF dokumentum
1054599025 KartondobozSpecifikációk, PDF dokumentum

Brochure

Title
Eine Marke mit dauerhaftem Wert und das sichere Fundament für Ihren Erfolg -Produkte für mikrobiologische Untersuchungen
Un marchio da sempre prestigioso sul quale potete contare per il Vostro successo
Una gama de valor duradero en la cual puede basar su exito

Technical Info

Title
Tryptic Soy Broth ( TSB ) - CASO Broth (Casein-peptone Soymeal-peptone Broth), 105459

Data Sheet

Title
Data Sheet-105459

Kapcsolódó termékek és alkalmazások

Alternative Products

Katalógusszám Leírás
100550 Tryptic Soy Broth nem állati eredetű
100800 Tryptic soy (CASO) broth, sugársterilizált
100525 Tryptic Soy Broth, nem állati eredetű

Related Products

Katalógusszám Leírás
100550 Tryptic Soy Broth nem állati eredetű
100800 Tryptic soy (CASO) broth, sugársterilizált
100525 Tryptic Soy Broth, nem állati eredetű

Accessories (Primary)

Katalógusszám Leírás
105178 TGB broth, módosított
108190 Tioglikolát tápleves
108191 Folyékony tioglikolát közeg

Accessories (Secondary)

Katalógusszám Leírás
105178 TGB broth, módosított
105269 Antibiotikum agar no. 11
105272 Antibiotic agar No. 1

Kategóriák

Industrial Microbiology > Bioburden Testing > Bioburden Testing for Pharmaceutical & Cosmetics Industry > Test for specified Microorganisms
Industrial Microbiology > Culture Media > Culture Media for Pharmaceutical & Cosmetics Industry > Dehydrated Culture Media > Dilution, Enrichment & Microbial Enumeration > Microbial Limit Test
Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Bacillus
Industrial Microbiology > Bioburden Testing > Bioburden Testing for Pharmaceutical & Cosmetics Industry > TAMC & TYMC
Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Coliforms, E. coli & Enterobacteriaceae
Industrial Microbiology > Media Fills > Media Fills in the Pharmaceutical Industry > Dehydrated Culture Media
Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Organism > Bacillus Cereus
Industrial Microbiology > Culture Media > Culture Media for Pharmaceutical & Cosmetics Industry > Dehydrated Culture Media > Dilution, Enrichment & Microbial Enumeration > Anaerobes
Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Product > Dehydrated and Ready-to-use Culture Media
Industrial Microbiology > Culture Media > Culture Media for Pharmaceutical & Cosmetics Industry > Dehydrated Culture Media > Dilution, Enrichment & Microbial Enumeration > Media Fill
Industrial Microbiology > Culture Media > Culture Media for Pharmaceutical & Cosmetics Industry > Dehydrated Culture Media > Dilution, Enrichment & Microbial Enumeration > Preservative Effectiveness
Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment & Microbial Enumeration > General Enrichment
Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Organism > Staphylococcus Aureus
Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Organism > E. Coli O157 & STEC
Industrial Microbiology > Culture Media > Culture Media for Pharmaceutical & Cosmetics Industry > Dehydrated Culture Media > Isolation & Differentiation by Organism > Coliforms, E. coli & Enterobacteriaceae
Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Clostridia & Sulfite reducing anaerobic Bacteria
Industrial Microbiology > Media Fills > Media Fills in the Pharmaceutical Industry
Industrial Microbiology > Culture Media > Culture Media for Pharmaceutical & Cosmetics Industry > Dehydrated Culture Media > Dilution, Enrichment & Microbial Enumeration > Aerobes
Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Organism > Salmonella
Industrial Microbiology > Culture Media > Culture Media for Pharmaceutical & Cosmetics Industry > Dehydrated Culture Media > Isolation & Differentiation by Organism > Bacillus