137118 SAFCL-Ornithine monohydrochloride
Recommended Products
Áttekintés
| Replacement Information |
|---|
Products
| Katalógusszám | Csomagolás | Menny./csomag | |
|---|---|---|---|
| 1371180100 | Muanyagpalack | 0.1 kg | |
| 1371181000 | Muanyagpalack | 1 kg | |
| 1371189010 | Muanyagdob | 10 kg |
| Description | |
|---|---|
| Catalogue Number | 137118 |
| Synonyms | L(+)-2,5-Diamino valeric acid hydrochloride |
| References |
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| Product Information | |
|---|---|
| CAS number | 3184-13-2 |
| EC number | 221-678-6 |
| Grade | DAB |
| Hill Formula | C₅H₁₂N₂O₂ * ClH |
| Molar Mass | 168.62 g/mol |
| HS Code | 2922 49 90 |
| Quality Level | MQ500 |
| Applications |
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| Biological Information |
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| Physicochemical Information | |
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| Melting Point | 245 °C |
| Bulk density | 470 kg/m3 |
| Solubility | 100 g/l |
| Dimensions |
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| Materials Information |
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| Toxicological Information |
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| Safety Information |
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| Product Usage Statements |
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| Storage and Shipping Information | |
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| Storage | Store at +2°C to +30°C. |
| Packaging Information |
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| Transport Information |
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| Supplemental Information |
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| Specifications |
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| Global Trade Item Number | |
|---|---|
| Katalógusszám | GTIN |
| 1371180100 | 04065266271591 |
| 1371181000 | 04054839384288 |
| 1371189010 | 04054839558337 |
Documentation
Material Qualification Dossier
| Title | Version |
|---|---|
| 9.0 |
Quality Management Dossier (Open Access)
| Title |
|---|
Operational Excellence Dossier
| Title |
|---|
L-Ornithine monohydrochloride MSDS
| Title |
|---|
L-Ornithine monohydrochloride Certificates of Analysis
| Cikkszám | Csomagolás | Specifikáció | Sarzsszám |
|---|---|---|---|
| 1371180100 | Muanyagpalack | Specifikációk, PDF dokumentum | |
| 1371181000 | Muanyagpalack | Specifikációk, PDF dokumentum | |
| 1371189010 | Muanyagdob | Specifikációk, PDF dokumentum |
Certificates
| Title |
|---|
Technical Info
| Title |
|---|
| White Paper: The Viscosity Reduction Platform |
User Guides
| Title |
|---|
| User Guide - Experimental Procedures to Evaluate the Viscosity Reduction Platform |