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376811 Hexokinase, Yeast

Hexokinase, Yeast, CAS 9001-51-8, catalyzes the phosphorylation of D-glucose to glucose-6-phosphate.

Hexokinase, Yeast MSDS (material safety data sheet) or SDS, CoA and CoQ, dossiers, brochures and other available documents.

Synonyms: HK

376811
  
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Áttekintés

Replacement Information
Description
OverviewNative hexokinase from yeast. Catalyzes the phosphorylation of D-glucose to glucose-6-phosphate.
Catalogue Number376811
Brand Family Calbiochem®
SynonymsHK
References
ReferencesDarrow, R.A., and Colowick, S.P. 1962. Methods Enzymol. 5, 226.
McDonald, M.R. 1955. Methods Enzymol. 1, 269.
Product Information
CAS number9001-51-8
Activity≥80 units/mg dry weight.
Unit of DefinitionOne unit is defined as the amount of enzyme that will phosphorylate 1.0 µmol D-hexose in the presence of ATP per min at 30°C, pH 7.5.
EC number2.7.1.1
FormLyophilized solid
FormulationSalt-free.
PI4.5 - 4.8
Quality LevelMQ100
Applications
ApplicationHexokinase, Yeast, CAS 9001-51-8, catalyzes the phosphorylation of D-glucose to glucose-6-phosphate.
Biological Information
Specific Activity≥150 units/mg
Physicochemical Information
Contaminants6-PGDH: ≤0.01%
Dimensions
Materials Information
Toxicological Information
Safety Information according to GHS
Safety Information
Product Usage Statements
Storage and Shipping Information
Ship Code Ambient Temperature Only
Toxicity Standard Handling
Storage +2°C to +8°C
Do not freeze Ok to freeze
Special InstructionsFollowing reconstitution, store in the refrigerator (4°C). Stock solutions are stable for up to 6 months at 4°C.
Packaging Information
Transport Information
Supplemental Information
Specifications
Global Trade Item Number
Katalógusszám GTIN
376811 0

Documentation

Hexokinase, Yeast Certificates of Analysis

TitleLot Number
376811

References

Hivatkozások áttekintése
Darrow, R.A., and Colowick, S.P. 1962. Methods Enzymol. 5, 226.
McDonald, M.R. 1955. Methods Enzymol. 1, 269.
Data Sheet

Note that this data sheet is not lot-specific and is representative of the current specifications for this product. Please consult the vial label and the certificate of analysis for information on specific lots. Also note that shipping conditions may differ from storage conditions.

Revision19-August-2011 JSW
SynonymsHK
DescriptionNative hexokinase from yeast. Catalyzes the phosphorylation of D-glucose to glucose-6-phosphate. Has an optimal pH of 7.6-9.0 and a pI of 4.5-4.8.
FormLyophilized solid
FormulationSalt-free.
CAS number9001-51-8
EC number2.7.1.1
Contaminants6-PGDH: ≤0.01%
Specific activity≥150 units/mg
Activity≥80 units/mg dry weight.
Unit definitionOne unit is defined as the amount of enzyme that will phosphorylate 1.0 µmol D-hexose in the presence of ATP per min at 30°C, pH 7.5.
SolubilityTris-HCl buffer, pH 8.0, containing 5-10 mM MgCl₂
Storage +2°C to +8°C
Do Not Freeze Ok to freeze
Special InstructionsFollowing reconstitution, store in the refrigerator (4°C). Stock solutions are stable for up to 6 months at 4°C.
Toxicity Standard Handling
ReferencesDarrow, R.A., and Colowick, S.P. 1962. Methods Enzymol. 5, 226.
McDonald, M.R. 1955. Methods Enzymol. 1, 269.