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116720 Glükóz teszt

116720
Purchase on Sigma-Aldrich

Áttekintés

Replacement Information
Replacement InformationIn North America 1.16720.0001 replaces and is identical to 16720-1

Products

KatalógusszámCsomagolás Menny./csomag
1167200001 Kartondoboz 50 tests
Description
Catalogue Number116720
Replaces16720; 16720-1
DescriptionGlucose Test
OverviewThe Reflectoquant® Glucose test is suitable for determining glucose in beverages, food and preserves. Furthermore you can use it in fermentation solutions. Under the catalytic effect of glucose oxidase, glucose is converted into gluconic acid lactone. In the presence of peroxidase the hydrogen peroxide formed in the process reacts with an organic redox indicator to form a blue-green dye that is determined reflectometrically. For pre-testing a sample in an economic and quick way to estimate the glucose concentration and a possible dilution factor prior to using this quantitative method we recommend our semi-quantitative MQuant® test strip for glucose.
References
Product Information
HS Code3822 19 90
Quality LevelMQ100
Applications
Biological Information
Physicochemical Information
Dimensions
Materials Information
Toxicological Information
Safety Information according to GHS
Storage class10 - 13 Egyéb folyadékok és szilárd anyagok
WGKWGK 1 enyhén vízszennyező
Safety Information
Product Usage Statements
Storage and Shipping Information
Storage+2°C és +8°C között tárolandó.
Packaging Information
Transport Information
Declaration (railroad and road) ADR, RIDKein Gefahrgut
Declaration (transport by air) IATA-DGRNo Dangerous Good
Declaration (transport by sea) IMDG-CodeNo Dangerous Good
Supplemental Information
Specifications
function controlconforms
Assay
- standard 1

9 - 11 mg/l
- standard 236 - 44 mg/l
- standard 372 - 88 mg/l
Global Trade Item Number
Katalógusszám GTIN
1167200001 04022536559728

Documentation

Glükóz teszt MSDS

Title

Safety Data Sheet (SDS) 

Glükóz teszt Certificates of Analysis

Cikkszám CsomagolásSpecifikációSarzsszám
1167200001 KartondobozSpecifikációk, PDF dokumentum

Technical Info

Title
Application Guide zur Überprüfung von Matrixeffekten in beliebigen Probenmaterialien mittels Standardaddition
Application Guide zur Überprüfung von Matrixeffekten in beliebigen Probenmaterialien mittels Verdünnung
Interferences Dilution
Interferences spiking standard addition

Application Notes

Title
Glucose in Fermentation Solutions
Glucose in Jam
Glucose in Juices
Glucose in Pickling Brine of Sauerkraut
Glucose in Potatoes
Glucose in Red and White Wine
Glucose in Whole Egg Emulsion
Glucose in honey

User Guides

Title
Tube label 1.16720
User Guide (IFU) - 1.16720

Kapcsolódó termékek és alkalmazások

Alternative Products

Katalógusszám Leírás
117866 Glükóz teszt

Accessories (Primary)

Katalógusszám Leírás
109137 Nátrium-hidroxid oldat
108337 D-(+)-Glükóz
109057 Sósav
117866 Glükóz teszt

Kapcsolódó termékek gyártója: Application Facete

Kapcsolódó termékek gyártója: Brand Facete

Kategóriák

Analytics and Sample Preparation > Test Kits and Photometric Methods > Areas of Application > Biotechnology > Glucose
Analytics and Sample Preparation > Test Kits and Photometric Methods > Areas of Application > Food > Glucose
Analytics and Sample Preparation > Test Kits and Photometric Methods > Instrumental Test Systems for Quantitative Analyses > Reflectoquant® System > Reflectoquant® Test Strips
Analytics and Sample Preparation > Test Kits and Photometric Methods > Areas of Application > Milk
Analytics and Sample Preparation > Test Kits and Photometric Methods > Areas of Application > Beverages > Glucose
Analytics and Sample Preparation > Test Kits and Photometric Methods > Areas of Application > Wine
Analytics and Sample Preparation > Test Kits and Photometric Methods > Base Parameters from A to Z > Glucose