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105290 木糖赖氨酸脱氧胆盐培养基

Xylose-lysine-deoxycholate agar for microbiology GranuCult® prime

木糖赖氨酸脱氧胆盐培养基 MSDS (material safety data sheet) or SDS, CoA and CoQ, dossiers, brochures and other available documents.
pH值: 7.2 - 7.6 (55.2 g/l, H₂O, 25 °C) 溶解度: 55.2 g/l
105290
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概述

Replacement Information

重要规格表

pH值溶解度
7.2 - 7.6 (55.2 g/l, H₂O, 25 °C)55.2 g/l

价格及供货情况

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      		 塑胶瓶 500 g
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      描述
      产品目录编号105290
      参考
      产品信息
      HS代码3821 00 00
      Quality LevelMQ200
      应用
      生物信息
      理化信息
      pH值7.2 - 7.6 (55.2 g/l, H₂O, 25 °C)
      溶解度55.2 g/l
      尺寸
      材料信息
      毒性学信息
      GHS安全信息
      储存类别10 - 13 其它液体及固体
      WGKWGK 2 严重水危害
      一次性3
      反应性相对较低的有机物必须被收集在第A类, 如果被卤化则在第B类, 如果为固体残留物则归在第C类.
      安全信息
      产品使用声明
      储存和货运信息
      储存于 +15°C 到 +25°C储存.
      包装信息
      运输信息
      补充信息
      规格
      Appearance (clearness)clear
      Appearance (color)red
      pH-value (25 °C)7.2 - 7.6
      Typical composition (g/litre): Yeast extract 3.0; Sodium chloride 5.0; D(+)-Xylose 3.5; Lactose 7.5; Sucrose 7.5; L(+)-Lysine 5.0; Sodium desoxycholate 2.5; Sodium thiosulfat 6.8; Ammoniumiron(III) citrate 0.8; Phenol red 0.08; Agar-agar 13.5.
      Growth promotion test in accordance with the harmonised method of EP, USP and JP.
      Inoculum on reference medium (Salmonella typhimurium ATCC 14028 (WDCM 00031))10 - 100
      Inoculum on reference medium (Salmonella Abony NCTC 6017)10 - 100
      Colony count (Salmonella typhimurium ATCC 14028 (WDCM 00031))
      Colony count (Salmonella Abony NCTC 6017)
      Recovery on test medium (Salmonella typhimurium ATCC 14028 (WDCM 00031))≥ 50 %
      Recovery on test medium (Salmonella Abony NCTC 6017)≥ 50 %
      Colony color (Salmonella typhimurium ATCC 14028 (WDCM 00031))red
      Colony color (Salmonella Abony NCTC 6017)red
      Black centre (Salmonella typhimurium ATCC 14028 (WDCM 00031))+
      Black centre (Salmonella Abony NCTC 6017)+
      Growth (Escherichia coli ATCC 8739 (WDCM 00012))none to very good
      Colony color (Escherichia coli ATCC 8739 (WDCM 00012))yellow
      Medium color (Escherichia coli ATCC 8739 (WDCM 00012))yellow
      Precipitate (Escherichia coli ATCC 8739 (WDCM 00012))+
      Incubation: Salmonella 18 hrs.; 30-35°C; E.coli up to 48 hrs
      The information above is current at this time of publication and is subject to change without notice (except for customers holding a change control agreement with our company). The information/format can be altered at any time and inany way if internal company matters or Standard Regulationsdo say so.
      Global Trade Item Number
      产品目录编号 GTIN
      1.05290.0500 04027269059903

      Documentation

      木糖赖氨酸脱氧胆盐培养基 MSDS

      职位

      物料安全数据表 (MSDS) 

      木糖赖氨酸脱氧胆盐培养基 分析证书

      产品货号 包装规格批号
      1.05290.0500 塑胶瓶PDF文档规格

      小册子

      标题
      Eine Marke mit dauerhaftem Wert und das sichere Fundament für Ihren Erfolg -Produkte für mikrobiologische Untersuchungen
      Un marchio da sempre prestigioso sul quale potete contare per il Vostro successo
      Una gama de valor duradero en la cual puede basar su exito

      技术信息

      标题
      105290 XLD (Xylose Lysine Desoxycholate) Agar (acc. to harm. Method of EP/USP/JP)

      数据表

      标题
      Data Sheet 1.05290.0500

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      种类

      Industrial Microbiology > Bioburden Testing > Bioburden Testing for Pharmaceutical & Cosmetics Industry > Test for specified Microorganisms
      Industrial Microbiology > Culture Media > Culture Media for Pharmaceutical & Cosmetics Industry > Dehydrated Culture Media > Dilution, Enrichment & Microbial Enumeration > Microbial Limit Test
      Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Product > Dehydrated and Ready-to-use Culture Media
      Industrial Microbiology > Culture Media > Culture Media for Pharmaceutical & Cosmetics Industry > Dehydrated Culture Media > Isolation & Differentiation by Organism > Coliforms, E. coli & Enterobacteriaceae
      Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Organism > Salmonella