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820128 Saccharin

Saccharin for synthesis. CAS 81-07-2, molar mass 183.18 g/mol.

Saccharin MSDS (material safety data sheet) or SDS, CoA and CoQ, dossiers, brochures and other available documents.
CAS #: 81-07-2 EC Number: 201-321-0 Molar Mass: 183.19 g/mol Hill Formula: C₇H₅NO₃S
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820128
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Overview

Key Spec Table

CAS #EC NumberHill FormulaMolar Mass
81-07-2201-321-0C₇H₅NO₃S183.19 g/mol

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          Description
          Catalogue Number820128
          Product Information
          CAS number81-07-2
          EC number201-321-0
          Hill FormulaC₇H₅NO₃S
          Molar Mass183.19 g/mol
          HS Code2925 11 00
          Structure formula ImageStructure formula Image
          Quality LevelMQ200
          Applications
          ApplicationSaccharin for synthesis. CAS 81-07-2, molar mass 183.18 g/mol.
          Physicochemical Information
          Boiling point388.76 °C (sublimed)
          Melting Point226 - 229 °C
          Safety Information according to GHS
          RTECSDE4200000
          Storage class10 - 13 Other liquids and solids
          WGKWGK 2 obviously hazardous to water
          Disposal3
          Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
          Storage and Shipping Information
          StorageStore below +30°C.
          Transport Information
          Declaration (railroad and road) ADR, RIDKein Gefahrgut
          Declaration (transport by air) IATA-DGRNo Dangerous Good
          Declaration (transport by sea) IMDG-CodeNo Dangerous Good
          Specifications
          Assay (acidimetric)≥ 98.0 %
          Melting range (lower value)≥ 226 °C
          Melting range (upper value)≤ 230 °C
          Identity (IR)passes test
          Global Trade Item Number
          Catalogue Number GTIN
          8201280250 04022536452579
          8201281000 04022536452586