516360 Sigma-AldrichPepsin, Porcine Stomach Mucosa
Catalyzes the hydrolysis of aminoacyl-proline to an amino acid and proline. Inhibitors include aliphatic alcohols, pepstatin A, and pH 6.0.
More>> Catalyzes the hydrolysis of aminoacyl-proline to an amino acid and proline. Inhibitors include aliphatic alcohols, pepstatin A, and pH 6.0. Less<<Recommended Products
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Overview
Products
Catalogue Number | Packaging | Qty/Pack | |
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516360-2.5GM | Plastic ampoule | 2.5 gm | |
516360-500MG | Plastic ampoule | 500 mg |
References | |
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References | Bergmeyer, H.V. 1984. Methods of Enzymatic Analysis (3rd ed., vol. 5) p. 232, Academic Press, New York. |
Product Information | |
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CAS number | 9001-75-6 |
Unit of Definition | One unit is defined as the amount of enzyme that will digest hemoglobin substrates to TCA-soluble products, measured as a change in absorbance at 280 nm of 0.001 per min at 37°C, pH 2.0. |
EC number | 3.4.23.1 |
Form | Lyophilized |
Quality Level | MQ100 |
Biological Information | |
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Specific Activity | ≥2000 units/mg protein |
Safety Information according to GHS | |
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RTECS | SC6132000 |
Global Trade Item Number | |
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Catalogue Number | GTIN |
516360-2.5GM | 04055977198782 |
516360-500MG | 04055977198799 |