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116720 Reflectoquant®葡萄糖测试组

116720
Purchase on Sigma-Aldrich

概述

Replacement Information
Replacement InformationIn North America 1.16720.0001 replaces and is identical to 16720-1

Products

产品目录编号包装 数量 / 包装
1.16720.0001 纤维箱 50 tests
描述
产品目录编号116720
Replaces16720; 16720-1
描述Glucose Test
概述The Reflectoquant® Glucose test is suitable for determining glucose in beverages, food and preserves. Furthermore you can use it in fermentation solutions. Under the catalytic effect of glucose oxidase, glucose is converted into gluconic acid lactone. In the presence of peroxidase the hydrogen peroxide formed in the process reacts with an organic redox indicator to form a blue-green dye that is determined reflectometrically. For pre-testing a sample in an economic and quick way to estimate the glucose concentration and a possible dilution factor prior to using this quantitative method we recommend our semi-quantitative MQuant® test strip for glucose.
参考
产品信息
HS代码3822 19 90
Quality LevelMQ100
应用
生物信息
理化信息
尺寸
材料信息
毒性学信息
GHS安全信息
储存类别10 - 13 其它液体及固体
WGKWGK 1 轻度的水危害
安全信息
产品使用声明
储存和货运信息
储存于 +2°C 到 +8°C储存.
包装信息
运输信息
申报(铁路和陆路)ADR、RIDKein Gefahrgut
申报(空运)IATA-DGRNo Dangerous Good
申报(海运)IMDG-代码No Dangerous Good
补充信息
规格
function controlconforms
Assay
- standard 1

9 - 11 mg/l
- standard 236 - 44 mg/l
- standard 372 - 88 mg/l
Global Trade Item Number
产品目录编号 GTIN
1.16720.0001 04022536559728

Documentation

Reflectoquant®葡萄糖测试组 MSDS

职位

物料安全数据表 (MSDS) 

Reflectoquant®葡萄糖测试组 分析证书

产品货号 包装规格批号
1.16720.0001 纤维箱PDF文档规格

技术信息

标题
Interferences Dilution
Interferences spiking standard addition

应用说明

标题
Glucose in Fermentation Solutions
Glucose in Jam
Glucose in Juices
Glucose in Pickling Brine of Sauerkraut
Glucose in Potatoes
Glucose in Red and White Wine
Glucose in Whole Egg Emulsion
Glucose in honey

用户指南

标题
Tube label 1.16720
User Guide (IFU) - 1.16720

相关产品和应用

Alternative Products

产品目录编号 描述
117866 MQuant®葡萄糖测试条

Accessories (Primary)

产品目录编号 描述
109137 氢氧化钠 溶液
108337 葡萄糖
109057 盐酸
117866 MQuant®葡萄糖测试条

相关产品,按下列排序: Application Facete

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种类

Analytics and Sample Preparation > Test Kits and Photometric Methods > Areas of Application > Biotechnology > Glucose
Analytics and Sample Preparation > Test Kits and Photometric Methods > Areas of Application > Food > Glucose
Analytics and Sample Preparation > Test Kits and Photometric Methods > Instrumental Test Systems for Quantitative Analyses > Reflectoquant® System > Reflectoquant® Test Strips
Analytics and Sample Preparation > Test Kits and Photometric Methods > Areas of Application > Milk
Analytics and Sample Preparation > Test Kits and Photometric Methods > Areas of Application > Beverages > Glucose
Analytics and Sample Preparation > Test Kits and Photometric Methods > Areas of Application > Wine
Analytics and Sample Preparation > Test Kits and Photometric Methods > Base Parameters from A to Z > Glucose