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100060 CAYE Broth modified acc. to EVANS

for the culture of pathogenic E.coli to enhance verotoxin production during growth NutriSelect™ plus

CAYE Broth modified acc. to EVANS MSDS (material safety data sheet) or SDS, CoA and CoQ, dossiers, brochures and other available documents.
ph Value: 8.3 - 8.7 (39.75 g/l, H₂O, 25 °C) (after autoclaving) Solubility: 39.75 g/l
100060
Purchase on Sigma-Aldrich

Overview

Replacement Information

Key Spec Table

ph ValueSolubility
8.3 - 8.7 (39.75 g/l, H₂O, 25 °C) (after autoclaving)39.75 g/l

Products

Catalogue NumberPackaging Qty/Pack
1.00060.0100 Plastic bottle 100 g
Description
Catalogue Number100060
Description1.00060 CAYE Broth Base Modified
OverviewCAYE Broth Base Modified
1.00060.0100 100g Poly Bottle
References
Product Information
HS Code3821 00 00
Quality LevelMQ200
Applications
Biological Information
Physicochemical Information
pH value8.3 - 8.7 (39.75 g/l, H₂O, 25 °C) (after autoclaving)
Solubility39.75 g/l
Dimensions
Materials Information
Toxicological Information
Safety Information according to GHS
Hazard Pictogram(s) Hazard Pictogram(s)
Hazard Statement(s)H317: May cause an allergic skin reaction.
Precautionary Statement(s)P261: Avoid breathing dust.
P272: Contaminated work clothing should not be allowed out of the workplace.
P280: Wear protective gloves.
P302 + P352: IF ON SKIN: Wash with plenty of water.
P333 + P313: If skin irritation or rash occurs: Get medical advice/ attention.
P362 + P364: Take off contaminated clothing and wash it before reuse.
Signal WordWarning
Storage class10 - 13 Other liquids and solids
WGKWGK 3 highly hazardous to water
Disposal3
Relatively unreactive organic reagents should be collected in container A. If halogenated, they should be collected in container B. For solid residues use container C.
Safety Information
Product Usage Statements
Storage and Shipping Information
StorageStore at +15°C to +25°C.
Packaging Information
Transport Information
Supplemental Information
Specifications
Appearance (clearness)clear
Appearance (color)brown
pH-value (25 °C)8.3 - 8.7
Growth (E. coli O157:H7 ATCC 43888)+
Duopath® Verotoxin 1 (E. coli O157:H7 ATCC 43888)-
Duopath® Verotoxin 2 (E. coli O157:H7 ATCC 43888)-
Growth (E. coli O157:H7 ATCC 43890)+
Duopath® Verotoxin 1 (E. coli O157:H7 ATCC 43890)+
Duopath® Verotoxin 2 (E. coli O157:H7 ATCC 43890)-
Growth (E. coli O157:H7 ATCC 43889)+
Duopath® Verotoxin 1 (E. coli O157:H7 ATCC 43889)-
Duopath® Verotoxin 2 (E. coli O157:H7 ATCC 43889)+
Global Trade Item Number
Catalogue Number GTIN
1.00060.0100 04022536879925

Documentation

CAYE Broth modified acc. to EVANS SDS

Title

Safety Data Sheet (SDS) 

CAYE Broth modified acc. to EVANS Certificates of Analysis

Product Number PackagingSpecificationLot Number
1.00060.0100 Plastic bottlePDF Specification Document

Related Products & Applications

Accessories (Primary)

Catalogue Number Description
100051 CAYE Broth Supplement

Accessories (Secondary)

Catalogue Number Description
100051 CAYE Broth Supplement

Categories

Industrial Microbiology > Culture Media > Culture Media for Food & Beverage Industry > Dehydrated Culture Media > Enrichment, Isolation & Differentiation by Organism > Coliforms, E. coli & Enterobacteriaceae
Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Product > Dehydrated and Ready-to-use Culture Media
Industrial Microbiology > Pathogen & Spoilage Testing > Pathogen Detection > Pathogen Detection by Organism > E. Coli O157 & STEC